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- Jan 7, 2016
- Messages
- 1,074
I'm not sure what you're eating but it looks delicious.
Hi bud, this is a poutine.I'm not sure what you're eating but it looks delicious.
I'm sorry for missing this until now Gary The Bangers and Mash looks fantastic I like your carries, and the philosophy too, my friend It would have been great to have had a session with you I'm hoping that The Maltings will re-open, if you're temptedI didn't pose my pocket knife, or Nessmi, with my Bangers and Mash meal at my favorite Irish Pub, Coleman's. It wasn't an appropriate occasion. But I had to post this for Jack Black . I've included what I was carrying along with a pic of "An Irishman's Philosophy" that was hanging on the wall.
The first time I had Bangers and Mash was in "The Maltings Pub" in York, UK, a place that Jack knows. I only wish I'd know Jack at the time, so we could have tossed back a few together. Now the pub is closed. We'll have to find another place, if the occasion arises.
Man, I gotta try that sometime!Hi bud, this is a poutine.
French fries, cheese curds and gravy
HAGD
Looks fantastic Jack, so does the food!I'm sorry for missing this until now Gary The Bangers and Mash looks fantastic I like your carries, and the philosophy too, my friend It would have been great to have had a session with you I'm hoping that The Maltings will re-open, if you're tempted
Chicken stir-fry tonight
No worries, Jack! Id love to get back to the UK! Visiting with you would be great. I hope they can re-open the Maltings!I'm sorry for missing this until now Gary The Bangers and Mash looks fantastic I like your carries, and the philosophy too, my friend It would have been great to have had a session with you I'm hoping that The Maltings will re-open, if you're tempted
That has my mouth watering.I had a steak for dinner last night . I do like victorinox wavy edge, that is the technical they use View attachment 2403209
Thanks Pat, sorry for falling behind with this threadLooks fantastic Jack, so does the food!
That's my kind of snack! Nice Lamb
I doubt The Maltings will stay closed for long Gary, it's a well-known pub, in a good location I hope we can get together one day my friendNo worries, Jack! Id love to get back to the UK! Visiting with you would be great. I hope they can re-open the Maltings!
Living the high life there Mitch! Meanwhile, poverty has restricted me to Bean on Crumb!Rump stak on the bbq & air fried chips & gravy
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Jack, that bean on crumb looks like it leaves you plenty of room to enjoy your dessert! And the handle of your knife looks like a chocolatey treat!Thanks Pat, sorry for falling behind with this thread
That's my kind of snack! Nice Lamb
I doubt The Maltings will stay closed for long Gary, it's a well-known pub, in a good location I hope we can get together one day my friend
Living the high life there Mitch! Meanwhile, poverty has restricted me to Bean on Crumb!
I did get a nice piece of cake the other day though
I did manage to fit in a few more crumbs Gary My kids used to like the Mr Men series of books, when they were small, and I always remember that Bean on Crumb was Mr Tiny's favourite! Since I'm not so tinyJack, that bean on crumb looks like it leaves you plenty of room to enjoy your dessert! And the handle of your knife looks like a chocolatey treat!
I try to eat a healthy diet, mostly, with plenty of fruits, vegetables, grains, seeds, and nuts. But I don't deny myself the pleasure of dessert each day. Here's a photo of the ingredients to make a bedtime snack: half a blueberry muffin, about 1/3 of a banana, and some chocolate moose tracks ice cream.
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Here's the portion I served myself. One of the first phrases I learned in a college German class over 50 years ago applies here: Es schmekt am besten!
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- GT