- Joined
- Oct 28, 2006
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- 13,363
That is one of the reasons that someone would pay more for a knife, so just because from your perspective it has nothing to do with it, from someone elses perspective if they thought that a stock removal knife was better made than a forged one, that would be a reason for them to pay more.
What I am saying is that stock removal or forged has, in my opinion, absolutely nothing to do with why those makers knives are priced differently.
The knives that Edmund Davidson makes that cost more than Tim Hancock's do are the full integrals, and you will find that knives with integral guards and butts are always way more money than the similar knives made the regular way. If you look at Edmund Davidson's standard knives you will see that they don't cost that much at all, though he doesn't make that many any more. Demand is for his integrals.
Take a look at the knives produced by David Broadwell. Carved pattern welded blades with carved ivory handles and impecable workmanship, for as little as $2000.00. I would be willing to bet you that I can find dozens, possibly hundreds, of stock removal makers that make knives as good as those by equivalent stature bladesmiths, that charge less.
What I mean Keith is that I don't want this thread to be about one being better than the other and fighting over such.
And besides all 4 makers I referenced make superb knives. Whos to say whose is better? I just wonder about the typical price differences.
We both have our opinions and that is OK.
I will be interested in other's opinions.