I wasn't trying to say that anyone is doing anything wrong. I'm sorry if I gave that impression. I mainly wanted to express that this is a 'soft' science and should be treated that way. Simple carbon steels are wonderful if you like them that way. When I need to cut down a box I look for something that I'm not gonna get irritated when it ends up very dull because I know that it's going to get dull. I have used my ZT 0804 a lot and carry it everyday but I'm not going to use it for every single cutting task. I'll look for a simpler solution, and they're available. And it's fun to look around, to see what's available.
My original point had nothing to do with saying that anyone is doing anything wrong. It's just that there's a lot of complaining and frankly some people enjoy having a forum where they can say whatever they want and not have to ever back it up. I once frequented a knife store that was a place where people could say whatever they wanted, within reason, and opinions were excepted for what they were. There were a lot of opinions! But I don't recall anyone ever telling me I didn't know what I was talking about because at any time I could take their knife and sharpen it back to the point when it was new. I'm not trying to impress anyone here, but that was how it was. I don't recall anyone ever being bent out of shape or having their feelings hurt. Maybe they did.
I have read examples of people testing knife steels and they are very thorough, very careful to make sure everything was as scientific as possible, but those are the exception, not the rule. My main point was that people need to relax a little bit and just use their knife and stop acting as if they knew all. That's the whole point. It's a soft science.
When I was in high school I had a neighbor who had a collection of about 100 Case knives, all displayed very nicely, and one day I asked if I could look at one. Oh no (!) he told me, those are never to be handled. And this was a guy who handed me the keys to his Rolls Royce and let me drive it alone. And I remember thinking that he had his priorities backward. Perhaps...
So back to the question of which steel is better; M390 or 204P. I have some experience with both steels in knives made by ZT, two of either. I have cut a few things over the years, and I have a 0456 that has never cut anything except the hair from my arm. Sorry, it's really a nice blade and perhaps I'm just waiting for something equally nice to appear before I use it. But I mention it because ZT has always done such a great job with sharpening their edges, better than almost any company except for William Henry. So here we have two steels that are very similar in composition and it's natural to want to compare them, and I would have to give a slight nod to M390, based on my own completely biased opinions. I carry and regularly use a ZT 0804CF, and it takes a hell of a edge, no real complaints, but I would have to say that the M390 steel that I've carried and used in the past was just a little better.
But ZDP-189 is still the best steel (!) in my humble opinion. Sorry that it's so hard.
Cheers!