gonebad395
Ironworker!
- Joined
- May 19, 2015
- Messages
- 3,218
Hadn't carried my Wright Lambfoot in a while. Love that blonde streak!
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Gorgeous that is a great looking piece!
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
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Hadn't carried my Wright Lambfoot in a while. Love that blonde streak!
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That stag is something else, Jack. I don't think I will tire of seeing it, and that is coming from someone who is becoming a reluctant convert to all things stag...![]()
I have certainly found that I prefer darker stag to the lighter sort. And some of the aged examples I've seen on old knives is a sight to behold, for sure. Of the two you have recently acquired, I think I prefer the top one you have pictured, but it also has the proper sway.
If Wright's isn't using Sambar all that much, what sort of stag do they typically use? Most of the pictures I've seen with stag haven't really caught my fancy and it probably has to do with its lighter color and uninteresting texture.
Yes me too Dylan, though I also like the old butterscotch-coloured stagThe sway is an important ingredient I think
It is the smaller size of Lambsfoot though, since Wriight's were only able to get hold of some small pieces of Sambar. The problem is the Indian Government's ban on Sambar exports, which has made things difficult for the Sheffield cutlers for some years now. Unless they can get hold of some Sambar, Wright's have to use British stag. They are currently sourcing Pere David I think. They are discerning, and their cutlers have got better at using it, but it really isn't the same as Sambar. It's lighter in colour, less dense, and more porous, with much less character, and this only really on the surface of the stag. It can look OK (see below), but is really not the same as good Sambar, so I felt lucky to be able to get those two knives
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Here's Wright's stag store earlier this year
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And a comparison shot between British stag and Sambar.
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Thanks, Jack, for the pictures and the info. Very helpful.
I can certainly see why Sambar is more desirable to cutlers, seems to be a far more durable material for covers.
A pleasure DylanWhile I was very pleased to pick up some good stag from Wright's, I think it's their horn which really stands out. Carrying this one today
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I think I'd agree. I've supremely enjoyed the stellar horn examples that you and others have put on display here. I would have to say that Wrights could just use horn and inky black ebony and I'd be a happy man.
However, Rosie has some hidden beauty, I must admit. Here she is, in all of her pile side glory.
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That's a dedicated Guardian at work! Nice group of pictures, but, ay caramba, they make me hungry!
Still catching up on the Rendezvous events;
two nice A.Wright knives from MrKnife, that just happen to be of the Lambsfoot persuasion!!
Thanks Jack!!View attachment 762240
That's a dedicated Guardian at work! Nice group of pictures Jack, but, ay caramba, they make me hungry!
Still catching up on the Rendezvous events;
two nice A.Wright knives from MrKnife, that just happen to be of the Lambsfoot persuasion!!
Thanks Jack!!View attachment 762240
Yes, like what Charlie said, I am quite hungry now, and it isn't even noon yet!
Lovely knives! Though I might be drifting further and further to the opposite of @mrknife's persuasions in regards to symmetry and straightness. A lambsfoot just doesn't look right without some sway....
I presume mark and pile sides are determined by tang stamps on knives without shields. True?