- Joined
- Apr 8, 2016
- Messages
- 6,630
So... since this is about action as well as lubrication... lets just put this out there that if you want better smoother action you will want a flat detent.
and just to re-affirm this... here is Nicks disassembly and review of a knife with a flat stainless steel detent.
Next, how can you make your own detents flat? Note that im not saying if you make your current knives have a flat detent they are going to work like this, mostly because they were not designed or tuned with flat detents to begin with. you may need to adjust the detent in the lock bar by pushing it in or out if you flatten your detent. and you may need to tune the lockbar spring as well, or even the detent hole in the blade. but here's how some people are doing it... just be warned you may or may not ruin a knife by doing this.
https://www.instagram.com/p/BWsqmC2n74K/
and just to re-affirm this... here is Nicks disassembly and review of a knife with a flat stainless steel detent.
Next, how can you make your own detents flat? Note that im not saying if you make your current knives have a flat detent they are going to work like this, mostly because they were not designed or tuned with flat detents to begin with. you may need to adjust the detent in the lock bar by pushing it in or out if you flatten your detent. and you may need to tune the lockbar spring as well, or even the detent hole in the blade. but here's how some people are doing it... just be warned you may or may not ruin a knife by doing this.
https://www.instagram.com/p/BWsqmC2n74K/