JM2
Basic Member
- Joined
- Mar 11, 2013
- Messages
- 2,174
Those tricks you describe are all things I’ve learned from years of using a hatch. I use one stoveside for kindling and have used one in my traditional carpentry projects, and as a result am pretty comfortable with one.A bit more on using hatchets safely... It looks really cool when you see people swing them with authority, and chunks of wood go flying. Well, that takes practice. To start, choke up on the handle and gradually you will get more comfortable with using more power. Also, you can baton a hatchet as you do a knife. It is 100% okay to do that, especially in confined spaces and the dark. Don't listen to people who say "my way is the right way and everyone else is wrong," that is just BS. Also instead of holding wood on a chopping block with your hand, use a "chicken stick," which is just a stick you use to hold the wood, instead of your precious fingers. I am a big fan of making kindling by holding smaller pieces of wood parallel to the handle with the bit lined up, then smacking them down on a log or stump. You then twist to split the wood. There are lots of little tricks that make the hatchet a versatile tool.
Anyways,
I personally would rather have, and most often do use, a hatchet and a medium sized knife. Usually a buck 192. But it’s for knife stuff.
I also like and use a 18” government machete in place of a hatchet sometimes. It offers a great compromise as it will take lots of abuse but can be used for fine cutting if kept sharp. I’ve even dug with mine in a pinch.
When walking in the woods I put either my hatchet or machete in my belt at the small of my back. Both in a sheath. And it stays put pretty good and is handy.
Right now the hatchet I use most is the estwing sportsman’s axe. It’s okay.... but I’m looking for a wood handled hatchet that suits me to replace it. The handle shape doesn’t fit me so well. I been thinking of replacing the handle. But I prefer a wood handle anyways. I guess I could do a leather and wood stacked handle.
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