A few years back I filed a blade out of an old cicrular mill saw that was laying in Grandma's barn. I was able to put a good temper on it with an oxy-a rig.
Working from the spine I heated the whole length to an even cherry red testing frequently with a magnet until it was no loger magnetic. A few more seconds of heat and i immersed it in cooking oil of all things.(There was a buch left over from the Fry-Daddy I thought a shame to waste.) I plunged it in point first and escaped with a little bit of warping. After cleaning it up with sandpaper then some Dawn (de-greases the blade)I put it edge down in a pan of water and heated the spine blue. I now had an incredibly hard edge and soft back (easily cut with a file). I polished it up again and then played the flame along the spine until a nice straw color came within a few hundreths from the edge. I removed it from the heat for a few and plunged point down and edge up into the oil again. Then I degreased it again and stuck it in the oven for at 425 for about half an hour and buried it in some ash to cool.
This is a lot less than scientific, I'm a Boastswain's Mate after all and prone to fixing things with a large heavy object, but i have used this knife for many years. It has a little warp, but the steel is probably only 5/32 on the spine so i imagine it warps a lot easier than a thick blade. Or, I could be talking out of my ---.
Good luck whatever you try, but experiment, it is fun and I think you will find it gratifying.
Sar