- Joined
- Feb 25, 2001
- Messages
- 6,675
I have a ton of slipjoints, with pulls ranging from about a 3 to an 8. I often steer clear of knives with low pulls, judging them to be either unsafe or too worn out. I think of a nice tight pull as a sign of craftsmanship.
But are my notions all true, or just misconception? Is a traditional with a pull of 3 really any more safe than if it had a pull of 7? I ask this because I've never had a traditional inadvertently close on me, in over 40 years. But I have received a few love cuts from my hand slipping, while trying to open or close a knife with a particularly hard pull.
I guess that I worry about this maybe a bit more than others, because my collecting focus is on scout knives. Scout knives are traditionally used outdoors, sometimes in remote areas, where you REALLY don't want to have an accident happen. But in the same breath, a lot of scout knives have rather soft pulls, probably because they were designed with children in mind, who might not be able to safely open or close a knife with a hard pull. Therein lies the conundrum.
What do you think? Does a stronger pull equate to a safer knife? Does a stronger pull ensure a longer lasting slipjoint?
But are my notions all true, or just misconception? Is a traditional with a pull of 3 really any more safe than if it had a pull of 7? I ask this because I've never had a traditional inadvertently close on me, in over 40 years. But I have received a few love cuts from my hand slipping, while trying to open or close a knife with a particularly hard pull.
I guess that I worry about this maybe a bit more than others, because my collecting focus is on scout knives. Scout knives are traditionally used outdoors, sometimes in remote areas, where you REALLY don't want to have an accident happen. But in the same breath, a lot of scout knives have rather soft pulls, probably because they were designed with children in mind, who might not be able to safely open or close a knife with a hard pull. Therein lies the conundrum.
What do you think? Does a stronger pull equate to a safer knife? Does a stronger pull ensure a longer lasting slipjoint?