I've used N690 from a production and custom heat-treat standpoint. The production versions I've tried have chipped along the edge very easily (ie. cutting wood). However, the customs in N690 I have are great performers at the same task (ie. cutting wood). The customs have never chipped on me, and they exhibit moderately good edge retention.
This makes me go "hmmmmm?" For one main reason... Working in steel manufacturing myself, albeit we make mostly parts for high pressure pumps, fittings, clamps, etc. (Not Knives), but thinking how our finishing dept. Works, and considering the added cobalt helps to harden the steel and make it stronger to resist cracking, (though not tougher in the event of existing micro fractures), I wonder if at the production level, some guy(gal) on an hourly wage has a bin full of knife blanks and is just grinding away all day and just tossing them into another bin when finished causing some micro fractures on the unheat-treated edges where the steel is thinnest, since at the production (factory) level they would have daily goals and quotas set that they would be trying to reach, and careless handling of the blanks, tossing metal against metal could be the culprit compromising that edge at a micro level unseen to the naked eye before heat treat even started, and certainly wouldn't be caught by standard QC inspection without putting each entire edge under a microscope, (which I can assure you they don't do), and the extra hard steel, while stronger to resist fractures, (after heat treat) would in fact be much more brittle comparatively after HT if micro fractures were already present.
Whereas at the custom level, (much) more care would be taken with every single blank, through every stage of manufacture...
Another reason this crossed my mind is N690 isn't a particularly tricky alloy to heat treat next to many others. Especially with top level HT equipment available, and most production Knives in n690 are in fact made by reputable mid-higher end manufacturers, its not like Schrade and CRKT are pumping them out in china, so I can't imagine they lack the skill/equipment to properly heat treat a pretty much standard level stainless with added cobalt? (And many custom makers are sending theirs out to get treated, and the HT houses would be doing the same specs with the same equipment as any upper end manufacturing plant).
Now I don't know for sure that this is the case, I have no idea for certain, but just a thought that crossed my mind as I see our guys tossing parts into bins as they grind 'em, trying to keep their numbers up, and you hear the "clink" each time a part is finished, whereas I can picture a custom maker much more carefully placing his blanks down after each step.
Could this be the difference maker between the same steel in a reputable production knife chipping vs. a custom knife in the same steel being far superior (then the production vers.) in edge strength as the alloy is intended, moreso then the HT itself which shouldn't be that difficult to get right for any factory with the proper equipment?
Anybody else have any thoughts on this?