- Joined
- Jun 14, 2010
- Messages
- 740
We have. Hardness and shape are both important. When cutting end grain wood with a chisel buckles the edge, there are two ways to fix it. Make it harder (stronger) or make it thicker. However, each can only be taken so far. Razor blades will buckle no matter how hard they are and 90 degree edges won't cut well no matter how sharp. In this case we don't have that kind of difference in material hardness, so geometry plays a more significant role. We have a competition cutter (Busse) vs. a robust short sword/tanto type design. I'd still like to see some actual measurements, other than the depth of dent/chip.
I'd love to see magnified views of the impact areas.