This thread has been educational to me also. Mike Lovett, my statement that Kressler might "out-Loveless Loveless" really bit you hard.

that's OK, you clarified a lot of things.
On soft vs crisp lines: My take is that initially a many newbies will overwork a knife until it is soft all around. Blending-in incorrect matches until it is hard to see symmetry disparity. 90% of the newbies who make kits sand and round everything to blend. Feels good in the hand, as the master allows, but from an aesthetic and style standpoint I find them unappealing. (Please, please, how can I use a kit maker and Bob Loveless in the same comparison. Oh, the injustice of it all.... :jerkit: :foot: ) I see it as stage one in a makers curve....
As a maker gets more and more control over his work they start to be able to leave distinctions in sharper lines that allow comparisons. It's an advanced stage, for sure. taken to the nth degree (read: Kressler) that crispness is
magnifically exaggerated (I made up that word. It means you have to look REAL close.

) You nailed the reasons that they are appealing: VERY photogenic and obvious comparisons in symmetry are completely visible.
I daresay at his level that there is zero fudge room for a mistake. I would not think this process is any easier than another. It's time consuming to be exact.
Lastly, for the very reasons you explained, it is equally as hard for an experienced maker to get soft,
yet symmetrical and clear lines on handle work. I can see how, with the material hardness changes that this would NOT be quite as simple as it 'appears'. Point very well-taken. I have added appreciation for Bob's and your work.
It is kind of like a maker who gets his very best hand-rubbed finish, only after bring the blade FIRST to a high-polish, and then sanding it. It's back-pedaling, and at a higher level.
Please keep on advising and educating us. And use sentencing breaks. Otherwise everything is rounded together. Not crisp and clearly defined....

:grumpy:
Coop