Lets see your Cold Steel mods!!!

insta9ves · Apr 22, 2016

I guess my mod is a lil bit simpler, just stripped off the coating, and semi-polished the sandblast(yes, my recon 1 is not stonewashed underneath, it's sandblasted) using flitz

insta9ves · Apr 22, 2016

Here is a couple more of my heavily modded Recon 1 with Spanto tip and much narrower blade. Now it's a true traditional tanto.

ThePeacent · Apr 23, 2016

Flsurfer · Apr 23, 2016

UCPOPO said:
On of the things I like about Cold Steel products is they are perfect to do modifications to. Lets start a thread showing your favorite Cold Steel mods. I'll start it off with a Cold Steel Trail Master and an SRK with custom G10 handles.

Did you do the handle on the TM? How much did it cost? Id be interested in doing that to my Trailmaster.

Jonslaught · Apr 23, 2016

D.C.Johnson said:
I have to be honest, that modded spartan is plain hideous.

I try to drill that into my head too. To block out the envy. So I see where you're coming from.

DShiflet · Apr 23, 2016

D.C.Johnson said:
I have to be honest, that modded spartan is plain hideous. Kudus to the owner if you actually dig it

I gotta say, I agree with this guy. If you gave one to me I *might* keep it, but I'd certainly never make one myself, nor would I even pay $2 to have one modded like that.

D.C.Johnson · Apr 23, 2016

Jonslaught said:
I try to drill that into my head too. To block out the envy. So I see where you're coming from.

No envy here, just stating my opinion. Thats good for you however and I hope that tactic works

Jonslaught · Apr 23, 2016

D.C.Johnson said:
No envy here, just stating my opinion. Thats good for you however and I hope that tactic works

What if the grind line matched the edge?

D.C.Johnson · Apr 24, 2016

Jonslaught said:
What if the grind line matched the edge?

Still not appealing to me neither is the handle mod. I do however dig that recon one spanto mod. Now that's more my cup of tea

Sosa · Apr 24, 2016

ThePeacent said:

What kind of meat is that? It looks like a cross between ham and mortadella.

Jonslaught · Apr 24, 2016

ThePeacent said:

Sosa said:
What kind of meat is that? It looks like a cross between ham and mortadella.

Looks high in fat and sodium, and low in protein.

ThePeacent · Apr 25, 2016

Jonslaught said:
Looks high in fat and sodium, and low in protein.

6 gr. protein/ounce
1.1 gr. fat/ounce
0.3 gr salt/ounce

PeteyTwoPointOne · Apr 25, 2016

Nothing too radical-- kept it low-stress, fun & therapeutic...I enjoyed every minute

Stripped & Scotchbrited slabs...ditto on the blade...reprofile blade edge & re-apex...install hardened steel pommel...Renaissance Waxed liners & guts...

Gotta love those Ultra Locks-- don't misread me, TriAD is the gold standard, but Ultra Locks will always have a special place in my heart <and pockets>...:thumbup:

apologize for the bad indoor lighting...maybe I'll get some real cheescake shots from outdoors tomorrow PM...if I get any requests,

hahaha

WRCMaN · Apr 27, 2016

Pocket Busman CTS-BD1

[/IMG]

ManRay · Apr 27, 2016

hermit dave · Apr 27, 2016

ManRay said:

Very nice. Great sheath too.

Jonslaught · Apr 27, 2016

ThePeacent said:
6 gr. protein/ounce
1.1 gr. fat/ounce
0.3 gr salt/ounce

So, the exact opposite of what I said...

Sosa · Apr 28, 2016

I still want to know what it is before I buy a pocket bushman and a canned ham.

zsseli · May 13, 2016

Hold Out 3. Blade and clip acid etched. Screws, pivot and back lock heat-pimped. Loved it already before, now perfect. It took me like an hour

22jaymondo · May 14, 2016

zsseli said:
Hold Out 3. Blade and clip acid etched. Screws, pivot and back lock heat-pimped. Loved it already before, now perfect. It took me like an hour

EXCELLENT!!

Sent from my 5054W using Tapatalk