The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I really do appreciate everybody's input on this subject. Jack, I am amazed that such a short post led to such a conversation, but I am very grateful that it did. I have learned more about how people view traditionals from this conversation than any other I've read here on the forums, and that's saying quite a bit. I've also gained a bit of respect for the history and tradition of knife patterns, and an insight into the minds of those that try to maintain these traditions. Thank you all for your respectful candor. I'd hate to think that people are keeping quiet in an attempt to be respectful, and because of that newer members such as myself aren't able to take advantage of their years of experience. Hopefully, this conversation will serve as an example that an honest conversation can be had respectfully, and that neither has to be compromised.
Thanks Lemmy, I think that the term "traditional" can be tricky.
Maybe using classic cars was a poor example, as the modern renditions of these are so vastly different from the originals, that they cannot really be compared.
I like your use of the Vic scout example, and I agree. The term "barlow" is used to refer to a "traditional barlow" which, up until more recent times, has been the only kind. Now we have "modified" or "improved" barlows like the Beerlow or the #77 Northfield barlow. These do not meet all of the criteria of a traditional barlow, but do meet most, and are made using traditional blades by traditional means, so they fall under the category of "traditional" and of "barlow" but just not "traditional barlow", which, as I just stated, until recently were one in the same. So maybe we just need to make the distinction in what we call them.
hey maybe we've actually come to some sort of useful and inclusive insight through spirited but respectful discussion of a topic.Who'd a thunk it?!
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Maybe using classic cars was a poor example, as the modern renditions of these are so vastly different from the originals, that they cannot really be compared.
hey maybe we've actually come to some sort of useful and inclusive insight through spirited but respectful discussion of a topic.Who'd a thunk it?!
![]()
:thumbup:
Thanks Lemmy, I think that the term "traditional" can be tricky.
Maybe using classic cars was a poor example, as the modern renditions of these are so vastly different from the originals, that they cannot really be compared.
I like your use of the Vic scout example, and I agree. The term "barlow" is used to refer to a "traditional barlow" which, up until more recent times, has been the only kind. Now we have "modified" or "improved" barlows like the Beerlow or the #77 Northfield barlow. These do not meet all of the criteria of a traditional barlow, but do meet most, and are made using traditional blades by traditional means, so they fall under the category of "traditional" and of "barlow" but just not "traditional barlow", which, as I just stated, until recently were one in the same. So maybe we just need to make the distinction in what we call them.
Debating over what qualifies as a traditional knife is kind of like arguing about what a classic car is. Several car manufacturers have made modern renditions of classic cars, for example, the Challenger, Charger, Mustang, Camaro, etc. The new models of these cars, although they are being made by the original manufacturers, are by no means classical cars. They are modern renditions of the classics, and by no means fall under the definition of what a classic car is. The same goes for a traditional barlow. There are certain criteria that a knife needs to meet in order to meet the qualifications of a traditional pattern, and these criterion have been clearly and repeatedly defined. It isn't really up for debate, the knife either qualifies, or doesn't. Personal taste has NOTHING to do with it.
Lets take the "Beerlow" for example. This knife is not a barlow, it is a bastardization of the barlow. It may have shared aspects, such as a barlow style bolster, and a traditional barlow handle pattern, but, by definition, it is not a barlow. No personal opinion there, just pure fact.
Having said that, I (obviously) do not see anything wrong with making changes to traditional patterns to meet the demands of todays market. I do, however, have an issue with grouping them into the same category. Don't claim to drive a classic car when, in fact, you drive a '14 Challenger.
I am, of course, using the general "you" in this post. It is not directed at anyone in particular, but just my personal opinion on this general discussion.
Great post Evan. Do you think there should be a distinction between Traditional and Vintage? This line of thought could bring this back to a question about GEC's mission in general and hopefully steer us back on base. For instance Traditional is a set of criteria (mechanism, pattern, blade type, materials, production methods, etc) established over time and only subject to change over a broad view of history and agreed to by a relative consensus. The traditional of one time will not be the traditional of another time. Traditional is sort of more an ethos, relying on good faith and negotiation. Vintage, while still being somewhat relative, will at least mark an authentic point in time. A 1973 knife is what was used in 1973, no debate there. So not to beat a dead horse, but because its an example thats in all of our minds, we can clearly say the wharncliffe on the 77 or the Dan Burke or the BF knife or GEC's 25 Barlows is not your traditional Barlow, but we can say they are Barlows made by traditional means, there's nothing "modern" about them, but with a non-traditional choice of traditional blades. They aren't reproductions of a vintage knife. Neither are Charlie's Barlows. The Charlows are contemporary knives made according to Traditional criteria and in specific according the the time honored criteria of the Barlow. So they are traditional Barlows. Anyone good with Venn Diagrams? Vic Saks are not your traditional scout pattern, but they are still considered traditional knives. They are allowed for discussion here in the Traditional Subforum. So we could write them out like this: Vic Sak equals traditional knife, Vic Sak equals scout pattern, Vic Sak does not equal traditional Scout pattern
Does that work?
And as I don't believe GEC has ever made a Crownlifter or Radio Knife with the long bolsters typical of a Barlow pattern, the slang term "beerlow" is entirely incorrect by definition.
Umm, so yeah... I'm pretty excited about this new run of Northfield 77 Barlows. I missed out on all the early TC Barlow runs, so a chance at a Sheepsfoot with saw cut bone is pretty great. Many thanks Mike Latham!
On another note, I saw a picture on another site yesterday of a 73 with a blade etch that read "Production Pattern Finale" does this mean that they're done making 73s? Or what does that indicate?
Actually there have been Radio knives made historically. But, as I stated in my original post, GEC has never made a Crownlifter or Radio Knife WITH THE LONG BOLSTERS TYPICAL TO A BARLOW PATTERN. And I am not blaming anyone for anything. And it was not Charlie that coined the term "beerlow". I think it was used by a different poster in the "GEC Rendezvous" thread first.
http://www.bladeforums.com/forums/s...S-Who-s-Coming/page4?highlight=GEC+Rendezvous Post #77
Actually there have been Radio knives made historically. But, as I stated in my original post, GEC has never made a Crownlifter or Radio Knife WITH THE LONG BOLSTERS TYPICAL TO A BARLOW PATTERN. And I am not blaming anyone for anything. And it was not Charlie that coined the term "beerlow". I think it was used by a different poster in the "GEC Rendezvous" thread first.
http://www.bladeforums.com/forums/s...S-Who-s-Coming/page4?highlight=GEC+Rendezvous Post #77