JTB_5
Gold Member
- Joined
- Oct 6, 2017
- Messages
- 7,829
I don’t have an answer to that question but in the Lionsteel thread the discussion showed that all of those runs were under .03 and closer to .025 or less on the newest runs. I’m pretty sure GECs are comparable to that.I know this is somewhat off current topic, and I tried to search for an answer, but does anyone know what the thickness behind the edge of most GEC knives is?
I'm planning to get a handmade small Lanny's clip (for a great price) but it's .030" behind the edge. That sounds thick to me but idk how it compares to other traditionals. Wish I had calipers!