Munky's first Knives Plog

or could i put a 20 deg edge on it, and then use the sandpaper mouse pad thing to round everything? any thoughts on whats best?
 
Ohhh convex cutting edge.... was thinking you meant a full convex "grind" on the blade. :confused: Hmmm how about gluing some leather to a piece of scrap metal and using some huge grit sandpaper or old sanding belts to get it shaped? Tape off the finished areas of the knife and mark the edge with a sharpie marker and kinda like draw file the edge like that? :confused: I don't know much bout them fancy steels you using, I'm just an ole country boy. :confused: :confused: :D
 
Cant draw file hardened steel though. It's already sent off to HT, didn't want to sharpen it and stab some poor postal worker, or our beloved Rob.
 
Cant draw file hardened steel though. It's already sent off to HT, didn't want to sharpen it and stab some poor postal worker, or our beloved Rob.

:D Marilyn says thanks. She is the postal worker who brings the mail to out local post office.

She also does the foil wraps.

I have to tell you, I'm uncomfortable doing grinding on someone else's blade. I'm a knife maker, but I'm sure not one of the greats and these are your first knives, so they should be your work as much as possible.

I think you'll find that if you wrap that file with good sandpaper, you'll be able to cut hard steel just fine. You already know about elbow grease. :)

I think the competition guys use mostly a flat grind and just the last little bit is convex.

If you want them back soft, let me know, and I'll just return them.

Rob!
 
Rob i think you miss-understood what i was asking, but understand you don't want touch somone else knives (regardless of the fact that any mistake you could make would just balance the knife out :rolleyes:). I didn't want the blade to be ground, just the edge to be convexed sharpened with a slack belt on the last 1/8 or so.

I kind of assumed you would have had experience doing it. If you don't want to it looks like if i get some diamond rods for my sharp maker i can sharpen it, then use sandpaper and a mouse pad decently well.

Ah, one more thing. I've been looking around researching different hardness's of s30v, and it looks like I may way to be aiming for around 59rc to make it easier to sharpen/less prone to chipping given that its a bigger knife. but if you have experience otherwise thats certainly more valuable to me. Doesn't seem many people are using it for bigger knives, just a few by strider.
 
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59 is just fine for S30V. :) Crucible says aim hardness is 58 - 61.

It gets it's edge holding more from the Vanadium carbides than from the hardness. You got it. 59! :thumbup:

By the way Crucible also states that it's higher transverse toughness makes it especially good for bigger blades.

As far as I can see, the only thing this steel doesn't do well is polish to mirror.

As for the edge, thank you for understanding. I have drilled pin holes for someone who forgot - and I've done a bit of deburring with permission to avoid stress points but edge geometry is just way to pesonal. I'd rather leave that to the maker.

Rob!
 
By the way Crucible also states that it's higher transverse toughness makes it especially good for bigger blades.

That's just what i mean, I would expect to see more of them. Theres just a few by stryder, a buck skinning knife, and the fixed ritter griptillian. I guess they're a little expensive to make production, and most custom makers use tool or high carbon steels. Granted it is not the toughest steel around if your planning on going out with a mind to baton through a rock.

I shall experiment. You don't have any A2 or 3v left do you?
 
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S30V does pose production problems with initial cost, extra belt and tool wear and difficulty in finishing.

As for toughness, S30V has no apologies to make. There are tougher, but you sacrifice other things such as corrosion resistance and edge holding. Do you want a knife or a crowbar? I know - the answer is YES. :D Also, be careful about toughness comparisons. They are complex numbers and things like Charpy C-notch is not necessarily apples to apples. (Transverse, Impact etc) What is published for one is often different than the other. I don't pretend to understand the differences

As for what's in stock, it's probably best to take that to email. We all learn so much here (some of it is correct :)) but I don't want to be selling stuff here. Gotta keep that separate.

Rob!
 
I think we have to keep this Plog up to date.

These are the blades straight out of plate quench

munkey88-1.jpg



More to follow.

Rob!
 
Next step - fresh out of cryo - just starting to frost up in warm air.

munkey88-2.jpg


To the rockwell tester after they reach room temp.

Rob!
 
Continuing on first, the S30V blade before temper just a touch over RHC63

munkey88-3.jpg


and one of the CPM154 blades at a solid RHC64

munkey88-4.jpg


I wonder how many have a complete recorded history of their first knife?

Rob!
 
I keep getting more and more excited.

I wonder how many have a complete recorded history of their first knife?

Rob!

I've gotta put all of these in my baby books now.

how do you store liquid nitrogen?
 
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Most of the makers I know buy the LN from a welding gas supplier and use a cow semen dewers (not sure how it's spelled.)
 
Right on Will. It came from a dairy operation that no longer used it. It's nice because it has a 3" neck - enough to get big blades in. A picnic cooler will hold 20 litres (~quarts) for about 24 hours. The dewar holds it for a month or more. Problem is that these days, it's about $80 a fill!! :eek:

Blades came out good. S30V at RHC60

munkey88-5.jpg


and the CPM 154 just a tad over RHC60.

munkey88-6.jpg


They'll be in the mail - expedited post tomorrow morning my friend along with the other items. Thanks for letting us share this part of your adventure.

Rob and Marilyn
 
arms crossed, toe tapping :D


:)
 
:rolleyes:


So I went to Rona today to get Epoxy for the handles, and a coping saw to cut them out. I remember reading slow setting epoxy was needed, but all i could find was fast setting 5 minutes, and a 60 minute marine epoxy which I got. Is this going to work OK? Todd I guess your getting a dive knife now.

and where do you guys buy paracord? I've check Canadian tire, Rona, and MEC which did have some cordage that could work but not the stuff with the nylon strands inside the casing.
 
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You could probably find anything in Vancouver, you may have to ask around. Check military surpluses for paracord.
 
Check with a store that sells camping gear or other outdoor stuff, in a pinch you could use some "utility" cord or tubing from a climbing store.
 
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