- Joined
- May 2, 2006
- Messages
- 1,273
Benchmade knives almost always come dull, to the point that a sharp one would probably be a QC mistake. 
That said, if you ignore the poor edges (annoying, but obviously sharpenable) and the pivot "issue" (common to production knives, but: loctite or teflon tape), the number of "QC" problems you see complained about diminishes significantly.
If you like a Benchmade design, and are capable of sharpening and applying loctite, don't let the complaints stop you.

That said, if you ignore the poor edges (annoying, but obviously sharpenable) and the pivot "issue" (common to production knives, but: loctite or teflon tape), the number of "QC" problems you see complained about diminishes significantly.

If you like a Benchmade design, and are capable of sharpening and applying loctite, don't let the complaints stop you.