New guy from France knife contest

Joined
Jun 29, 1999
Messages
121
There is a post from Marsot asking about Talonite.

He is a new guy from France. It reminds me that we haven't run a contest here and I promised Kevin Schlossberg I would do so.

Here is the deal. Let's make it fun. Say hello to the new guy from France here and give him a short, friendly message about what he should know.

After a week or two I will draw a winner and they will get a Camillus Talonite Cuda neck knife from a Simonich Design.

Tom

P.S. Hey Kevin and Will, is this O.K.?
 
Dear New Guy From France,

You should know that there is no folding knife in the world, even one whose blade is made of Talonite, whose daily carry cannot be greatly enhanced by a custom leather horizontal belt sheath from BladeForums' own Gary Graley.

Do I win? Please let me win. I've never won before.

boohoo.gif
 
Bonjour Marsot, aka New Guy from France. Opinel kicks ass. There are other great knives out there and this is the place to learn about them.
 
bonjour,amigo
talonite is some cool stuff.
stays sharp forever (well,not forever,but you get my drift),simply will NOT rust, unlike stainless and carbon steels.
and IIRC, no HT is necessary(makers,correct me if im wrong)


moderators,lock this thread. its offensive and tastless (and i dont want anyone else winning MY knife ;) :D
 
Hello, new member from France. Pull up a chair, do some reading, learn all you can.
Welcome.

Dave
 
Welcome aboard New Member from France,
If you want to save your bank account leave now ;) This place can be addicting and extremely costly. ;) :D

I Hope you enjoy it and learn a lot
 
Greetings New Guy From France,

My French is rusty, but I will attempt to give you the best knife advice I can in your native tongue.

Mon cheval est fait de fromage.

Please let me know if you have any other questions.
 
Welcome to BladeForums. You will find a wealth of information and some entertainment value here.

Beware of Talonite!!!

It is addicting. Once you purchase and use one knife made with Talonite you will be hooked and will spend more and more money on Knives made with this wonderful material.

Actually it may already be too late if you have learned enough about Talonite to ask.
 
Bonjour Marsot, ca va bien ? (Three years of high school + 1 college semester of French, and that's the best I can muster!)

Welcome to the Forums.

I have limited experience using commercial grade kitchen knives when I was younger. From my experience, the priority is that they be cheap (because they wear out/disappear) and very sharp, and plentiful (because they walk away, and half of them are always out of the shop for their weekly sharpening). This usually translates into high-carbon stainless steels with wood or plastic (better) handles. Talonite, while a great material, might be expensive to use in this role. On the other hand, if you are a professional chef that takes his roll of knives with him wherever you go, it may be a nice treat for yourself.
 
Buenos Nachos Mon-Ami,
Welcome to the Forums! may your Baguette have an even temper line and your Croissante never rust. Talonite is great for cutting cheese, hope you enjoy your time here:D




I've alway's wanted to say that.:p
 
Glad you found us. I read your talonite thread and I think that it would not be so good for a boning knife. But, as Walt mentioned it may be just what you need for a chefs knife or a general utility knife. It should also work well with acidic foods as I don't think they will affect the Talonite. Good luck, and if you get one, make sure you post some pictures so we can wish we had one too! :D ;)
 
Welcome New Guy from France.:) You've come to the best place to talk about knives. One word of caution, no matter what anyone else tells you, a Sebenza IS worth the price. Enjoy.

Paul
 
Welcome to the forums! I don't know too much about cooking
or Talonite but I'm sure someone here has knowledge to help
you out. Sometimes it isn't real easy to get a response but
there is definitely allot of information here. Using the
search function will turn up allot Talonite. Enjoy BFC!!!
 
Welcome, and howdy New Guy from France. You will learn much here, and get great deals from 1SKS. If ya have a question, ask and it will be answered with much knowledge and if your lucky a little BS. I gave away an OPINEL in a contest a couple of months ago. Does that help???

Glad to have you aboard,

RattlerXX
 
Bonsoir Marsot,
mon francais est très mal, mais je voudrais souhaiter un sejour interessant à bladeforums.
Salutations cordiales,
judge d´Autriche
(un autrichien, ou autrechien :D ?)
 
Hey, Marsot!! Welcome aboard. The thing you need to know about Talonite is that it's useless stuff, especially when placed in close conjunction with titanium through which many holes have been drilled.:D
 
Salut, et bien venue a Bladeforums.com Mon francais est tres mal aussi, so I'll stick with english for now!

For talonite advice, click here!

Rob Simonich is an amazing custommaker and is THE dealer of talonite in the U.S. Check his site out for any talonite info you need. Feel free to e-mail Rob as well. He'd be happy to answer your questions.

P.S.: Talonite CAN NOT RUST, as there isn't enough carbon in it to make it rust! And, Talonite is non-magentic, due to the very low amount of iron in it. Cool stuff for sure!

Here's some other general knife advice:

For folding knives, I prefer a tip down carry. I have had a tip down folder open in my pocket, and I am GLAD that it was tip down. If it was tip up, I could have sliced my hand pretty badly.

Some knife knuts here carry 2 knives at the same time. Though this sounds like too much steel to be packing, there are advantages. You can carry one plain edged blade and one serrated blade, thereby covering anything that the world will throw at you! Also, you can carry one on your strong side and one on your weak, which could be a benefit if your strong hand is busy, disabled, or whatever. Also, you can have one tactical cool knife, like a big SIFU or whatever you like, and have a smaller "people friendly" knife.

If you carry a knife with self defense in mind, please get some kind of training. An instructor would be best, and I can fully recommend Filipino knife arts. If anything, get a good book or video (Michael Janick's knife fighting book, or videos from James Keating, Paul Vunak, or others.

Be sure to check out oir own practical tactical forum for more self defense info.

If you ever get into knife making, starting with a kit is a great idea. You can get already made blades from places like Jantz Supply or other knife making supply houses. Get a blade, some dymondwood or micarta, some pin material, epoxy, and have a blast.

If you want to make more knives (it is addicting!) get a drill press first, and a grinder second. Trust me on this! Drilling straight holes with a hand drill is almost impossible. And, a drill press can be used as a buffer until you get a buffer. A belt grinder in the 2x72" format is the most popular. I have a 2X42 that I am using for now, which works out fine for me because I have only made 4 knives in 2 years.

If I can thing of anything more, I'll add it!
 
Welcome! I've got to warn you...a good percentage of the money you earn will be used to buy knives. It's just a fact. But, once you get used to that fact, and you give in to the addiction, it all goes more smoothly :D . I'm sure you'll learn a lot here, meet some great people (and a few other types of people), and enjoy yourself.

Welcome to the addiction :) .
 
ca va Homme Nouveaux? (well, I tried)
Bienvenue in Bladeforums- Enjoy your stay.

It gets better...

;)
 
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