Oh, The Weather Outside Is Snarkful...

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Looks like a spicy batch! I'm going to have to pick up a dehydrator one of these days and give that a shot.

I had some crock pot deer tacos for lunch today, and they turned out pretty good. I didn't know how the front shoulder meat was going to cook down, but I was pleasantly surprised. It was just as tender as a beef roast, but tastier.
 
Yes! I'll usually do a roast out of one of the rear haunches. Either that or slice down into jerky. Almost always I end up blowing away part of one of the front shoulders!
 
Yes! I'll usually do a roast out of one of the rear haunches. Either that or slice down into jerky. Almost always I end up blowing away part of one of the front shoulders!

Good to see you around bravo! We've missed you in the other forum
 
condor debuted a viking pattern sword and a pair of "viking" hawks at SHOT today. :eek:
could be tempting -- but I'll probably just keep telling myself the handle on the sword is too short and save my ducats for a tempering oven or a new handgun.
 
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Just got back from the 9th anniversary vaca. Had a good time, but the weather didn't cooperate. Will post more later.
 
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