Very cool.
This is a Hoffritz I almost didn't buy, because I had enough kitchen knives. (Solingen/ Germany/ Molybdenum/ Stainless.)
It's part of a small set that I find rather touching.
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Somebody loved them enough to keep them in their presentation box, and used them enough to steel recurves into their edges.
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I found a sheath that works for this one.
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The blade is a generous 3mm thick, making it a de facto gaucho knife in my book.