- Joined
- Jun 27, 2007
- Messages
- 8,165
Thumbnails on youtube videos with guy mouth wide open aka soy face. Video titled vaguely like "this is the best knife I've reviewed this year" etc.What ?![]()
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Thumbnails on youtube videos with guy mouth wide open aka soy face. Video titled vaguely like "this is the best knife I've reviewed this year" etc.What ?![]()
My guilty pleasure for watching YT knife revues is turning off the audio and setting the playback speed to 1.5X.
If i spy anything of interest i can rewind a little and return to default settings for sound and speed.
Mostly i'm watching for a good look at the knife
And it's February at that.Thumbnails on youtube videos with guy mouth wide open aka soy face. Video titled vaguely like "this is the best knife I've reviewed this year" etc.
Nothing against original Chinese designed and made knives, but when that’s all you review because you get a boatload of them for free every week I’m out.
For someone that has been on this forum for almost 23 years and have only, as of right now, 140 posts, I take it that you are a person of few words
when they ask for "likes" or "thumbs up" and "subscriptions"
I hate when the reviewer yells at his camera to "FOCUS!"
When I have to watch them open the box, I'm done.
Take some time to get to know the knife before you "review" it.
I don't like it when they talk. Or move. Or show their face.
I hate, hate, haaaaaeeeettttte the word 'shutty.' Whoever coined that needs to be drug out
Some people just wave their hands around over the knife while it sits on the table.
One of my pet peeves is they rarely give a decent shot of the spine of the knife
I doubt many of us have much experience with knives, and even those who constantly work with knives tend to work with a knife type or set and rarely play with varieties of knives. As with anything else, familiarity with a task let’s us perfect our technique and our tools and if you are fortunate enough to get there you are going to be reluctant to change either. Knives can be cool as art, as examples of perfected manufacture, as intriguing gadgets or historical and cultural relics. Many are fashionable, interesting, playful and even useful. We enjoy the many details, the endless knife lure, and the many people we share it with. But, when it comes to the tool itself, they are just acute wedges with sharpened edges and attached handles. Does one knife actually cut more usefully than another, and does that really matter?…. Most YT revues are from a person with little experience using the knife and very subjective as well as possibly coloured by the users desire to keep getting test knifes…