Random Thought Thread

Overall, this is what I’ve figured out — the ideal way to chill beer:

ferider ferider was right — you need to time it around 20 minutes, but in reality you’ll end up going for a total of about 30 minutes.
30 minutes is the sweet spot / ideal.

yoko yoko was right too, but it feels like he drinks some kind of Jägermeister-level stuff and calls it beer — an hour would probably be enough even for Jägermeister.

The absolute maximum ideal, super ice-cold beer (assuming it started out warm) — 32–35 minutes.
 
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