Round Yorkshire With A Knife: Heading For The Coast (more at post 41)

Jack Black

Seize the Lambsfoot! Seize the Day!
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Whitby is a Yorkshire fishing port and seaside town, once the haunt of whalers and smugglers, now thronged with holiday-makers and day-trippers. On one side of the town lay the beautiful Yorkshire moors, on the other the cruel North Sea. In between, red-roofed cottages cling to crumbling cliffs, surmounted by an ancient church, and the ruins of an even older abbey, and the River Esk splits the town in two, finishing it's long journey, and flowing into the sea. At the river's gaping mouth, the twin wings of Whitby's harbour welcome trawler-men and lobster-potters home after their time at sea. Winding cobbled streets are lined with shops selling jewellery made from Whitby Jet, and with others selling all manner of antiques and curiosities, as well as locally-caught seafood and locally-smoked kippers. Of course, there are also characterful pubs aplenty. Across the bay, opposite the ancient church and abbey, stalked by Dracula in the eponymous tome by Bram Stoker, lay Whitby's big houses and hotels, the whale-bone arch, and a monument to one of Yorkshire's most famous sailors, Captain James Cook. If you ever get the chance to visit this corner of England, and fancy a trip to the coast, I can recommend no other English seaside town more highly than Whitby. It is much busier than it was when I first came here more than 30 years ago, but still full of interest and character, and pretty as a Yorkshire rose.



It is has been too long since I visited the lovely old town, and so I jumped at the opportunity to go there with my pal Kiwi Ned, on what we knew would be a busy Bank Holiday Saturday. Sandwiches packed and coffee made, Ned picked me up early in his car Nestor, and we headed off. Before we did so though, Ned, who is a blacksmith by trade, handed me a piece of cloth, inside which was wrapped a Damascus-steel blade he'd made for me. It still needs hardening, and hafting of course, which is something I'll have to give some thought to, but it was certainly a great start to the day.





We made good time, and decided to stop at the North Yorkshire market-town of Pickering. So far as I can remember, I had never been here before, but Ned is familiar with the place and showed me around. A small independent outdoor shop turned out to be a bit of a hidden gem, with lots of interesting and unusual items, including a range of knives and axes. It is a family-owned and run business, and the ladies behind the counter were both friendly and helpful. Not wishing to have to return to a certain Malton hardware store (see http://www.bladeforums.com/forums/s...Yorkshire-With-A-Knife-The-Joker-amp-The-Fool), I took the opportunity to buy another Joker knife, plumping for the olive wood version this time. On close inspection, fit and finish are very slightly behind the previous model purchased, but for the price, this still seems like a very nice knife. I compliment them on their knives, and the lady serving me tells me they decided to give them a go after 'the lads', her son and husband as I understand it, went on a bushcraft course, and they've done quite well from them since.



Ned next took me to an indoor fleamarket, which had a few things of interest, including a letter-opener knife, but I could see no other slipjoints. I passed on the letter-opener and left empty-handed, but I did think the place worthy of a return visit.











We strolled up to the castle, and then walked to the railway station, from where steam trains run north to Whitby. A train was due to depart and we watched it do so, chuffing out of the station beneath a plume of smoke.



Resuming our own journey, we headed over the scenic Yorkshire Moors, ablaze with the rich purple hues of heather and lavender in bloom, eventually beginning the descent to the coast, with fine views enhanced by the amethyst ribbon beyond Yorkshire's eastern headland. The traffic began to slow as we started the steep descent into Whitby itself, but Ned knew an alternative route, which not only circumvented the worst of the traffic, but terminated in an excellent parking spot. From here, we walked across the Esk Vallley railway line, seeing the train we had watched leave Pickering about to return. Crossing the track, we laughed at the sign on the front of a wheel-clamped camper van, the lie given to its promise of early departure by the brambles growing across the bonnet (hood) and windscreen.















Feeling hungry, we bought chips (fries) from one of Whitby's numerous fish and chip shops. The tendered portion turned out to be the smallest serving of chips either of us had ever seen. Ned and I are not impressed.





Continuing along the left bank of the River Esk, we soon came to the swing bridge which divides Whitby, and crossed over into Old Town and cobbled streets which have changed little in decades. Shops sell the British seaside speciality of 'rock', sticks of hard teeth-breaking candy, which carry the lettered name of individual resorts all the way through them, from end to sickly sweet end. There are others selling freshly caught fish and seafood, which is always several times the price of that sold by the markets and fish-mongers miles inland. An abundance of jewellery shops specialise in coal-black Whitby Jet.



In recent decades Whitby has also traded on its place in Bram Stoker's novel, selling a growing variety of vampire tat to pasty-faced 'Goths', who flock to the town in ever-increasing numbers. There are shops which cater to the black-clad faux blood-suckers, and the various sub-cults, of which there are apparently a great many.



I am pleased to see that The Black Horse, my old Whitby watering-hole, looks exactly the same as when I last visited, and closeby is an independent outdoor shop and army stores, which has also been here since I first visited the town. One window of the shop is filled with an assortment of knives, from Victorinox SAKs and Opinels to Sheffield-made Bowies. I step inside, but it is as crowded as the teeming cobbled streets. I retreat, only to be caught in the throng outside, the world and his wife seem to be in Whitby for the day.





Whitby's cobbled streets are continually bisected by small lanes and alleys, 'snickets and snickelways' leading to ancient yards and dwellings, a labyrinth which once helped smugglers to evade the Excise Men and move their cargo through the town. Their peacefulness looks inviting compared to the hustle and bustle of the main street, but we continue, dodging the crowds as deftly as two large men can do.

(Continued below)
 
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Eventually we reach the foot of the precipitous steps, all 199 of them, which lead to Whitby's ancient church and ruined abbey. The crowds begin to struggle up or pause for a breather, while Ned and I take the quieter route down the lane at the foot of the high steep cliffs, which are the southern terminus of Old Town.



Recently, the cottages which sit below the cliff have been seriously threatened by the crumbling rocks above, and there was speculation that they would have to be demolished due to the ongoing march of coastal erosion. I am pleased to see that all still seem to be in place, for now at least, and there has clearly been considerable work carried out to hold back the North Sea's inroads and prevent the old churchyard above falling into the waves and onto the cottages below.





As we progress along the lane, I am delighted to see that the smokehouse and small shop of Fortune's Kippers is still there, and seemingly unchanged since I first visited Whitby more than thirty years ago. I have a photo somewhere of me standing outside the shop when I was about 20. Back then, the shop consisted simply of a rack of smoked kippers. You pointed to your chosen pair, and they were wrapped in newspaper and handed to you in return for a small sum. Now there is a counter and scales and a till, but otherwise Fortunes has changed hardly at all. I poke my camera in through the door of the smokehouse, not realising the kippers are not alone until I see the photos later!















We walk on to the old stone pier which is the southern arm of the harbour. The old rickety wood and iron bridge has been replaced by a stone and concrete slope, and the old bridge to the harbour extension has finally been taken out by a storm, but the pier itself is just the same as ever. The sun is out, and we walk along admiring spectacular views in every direction, as the incoming tide lashes against the cliffs and the harbour walls.

The stroll in the sea-air has given us both a thirst, and we head back to the Black Horse. The pub is busy, but unspoilt in its character, and the beer, a golden ale from the local Whitby brewery, called 'Black Dog', is absolutely delicious. Ned looks jealously at my second pint, but I placate him with bar snacks and a 'cheeky half'.

Leaving the Black Horse, where I've lost many an evening in my youth, we head into the fray once more. Ned gets waylaid in a second-hand bookshop, while I discover the first antique shop of the day. Inside, I soon find a few folders, nothing too exciting, but the prices are fair, and I purchase a couple of all-metal penknives (sadly, the tang stamp on the Howarth is a bit of a mess), and a miniature Richards knife which brings PMEW to mind :)















Ned eventually comes out of the bookshop, and we explore the rest of the little lane, finding an odd shop which is not a shop, with a window full of interesting curiosities which are not for sale!



Further along, we ponder what a 'Naked Sale' might be, but decide to stay clothed, and instead cross the Esk to explore the other side of Whitby. We first have to wait though, while one half of the road bridge is swung aside to allow the tall mast of a yacht to pass by. This scenario is re-enacted many times each day, and is a swift and smooth operation, which delays us only for a few minutes. The bridge swings back into place, and the gates on either side re-opened. Pedestrians opposite stream towards us across the empty bridge like a zombie army!

We find another antique shop and go inside. The walls are lined with identical glass cabinets, which are filled with all manner of interesting curios, and I again find a few knives. There's a knife from a lady's reticule, typical of the type, single-blade, no liners, and in this case, ivory scales. As with similar knives I've come across, there's also no tang stamp.



I get an IXL Sleeveboard, with a slightly damaged main blade.



I'm pleased to get this small R F Moseley, as I haven't previously had anything from this famous Sheffield cutler, at whose works, many years later, Jack Black Knives would briefly be based.



As I've bought a few knives, the proprietor of the shop also throws in this humble unmarked MOP penknife with heavily worn blades.

 




Ned and I stroll along the crowded promenade, and decide to invest in a bag of freshly made doughnuts. We get them straight out of the hot oil and begin to eat them with caution. I've just taken a small bite when I feel a light tap on my shoulder, and with singular cheek and cunning, one of the giant gulls that mob the sea-front is trying to make off with my doughnut. Greedy instincts mean I cling onto the deep-fried treat, but a split-second later, as I realise what has happened, I launch the gull-chewed remnant after the thieving bird, and it's partner in crime swoops in and snatches the broken ring out of the air. Nearby pedestrians are quite amazed by the spectacle, and I suspect that seagull-punching might be frowned upon, even if it were likely that an attempt might succeed. It's hard though, not to laugh at the sheer cheek and audacity of my avine assailant.





It may come as a surprise to you that our island's lifeboat crews, the brave sailors who have saved thousands of lives, and who put out to sea in the most appalling conditions, are all unpaid volunteers (as are our mountain rescue teams and air ambulance crews, among others). I have great respect for these hardy souls, particularly the old salts in their cork vests and sou'westers, and I always visit our remaining life boat stations when I get a chance, to stuff a few pounds in the collecting tin. Whitby Lifeboat Museum is small, but always worth a visit, and while it is free, it supports a very good cause in my opinion.













Our journey next took us up the steep hill to the North Cliff, with it's fine views of the town and harbour below, and the cliff across the bay. A bronze statue of Captain (actually Lieutenant) Cook, donated to the town by Australia in 1970, looks out from an even loftier perch. The carved inscription on the stone plinth below the statue reads: "For the lasting memory of a great Yorkshire seaman, this bronze has been cast, and is left in the keeping of Whitby, the birth-place of those good ships that bore him on his enterprises, brought him to glory, and left him in peace."





As we trekked back down the hill, through yards and passages, the beautiful weather began to change for the worse, and we decided to head back to the car. We drove back across the moors, and headed south by a different route, passing through pretty Yorkshire hamlets and villages. We stopped off in the quaint market town of Helmsley underneath dark and brooding skies. The shops were about to close for the day, but I nipped into an antiques shop I spotted, only to back out when all I saw was fancy crystal and china - and me with a rucksack slung on my shoulder! Helmsley will have to wait for another day.





We managed to get the last pot of tea in a cafe next to the market-place, had a quick look at the ruins of Helmsley Castle, and then headed back to Leeds, happy with a fine day at the coast.

The Hunt Continues!

Jack
 
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Each place a new favorite...but this time...I think I'm smitten. Thanks for the great prose and wonderful adventure in pictures, Jack!! A fine day to you, sir!
 
Thank you, Jack. This was a lovely read, I could smell the salt air.
Nice little haul of pen knives, too. I just don't see a lot of MOP and ivory these days.

This photo made me think of Monty Python :D

IMG_4368_zps047f2569.jpg
 
A pleasant and spectacular arm-chair journey, with a nice cuppa this morning!! Thanks for doing all the work, Jack!
We all owe ya!!

I'm gonna have to find a golden ale for dinner, and hope it measures up to your "Black Dog"!
 
Jack, you've outdone yourself with this installment which is no small accomplishment given your previous stories. And while I suppose Pickering, Whitby and Helmsley deserve some of the credit for being such picturesque and interesting places, you've more than done them justice with your photos and stories. It's a shame that Whitby was so crowded, but I can certainly understand the crowd appeal as it seems an amazingly charming place.

It sounds as if you had an excellent and fruitful day and made some terrific knife finds, especially the R F Moseley. Congrats! I'll also be interested to see what you eventually decide to do with your gift from Ned.

Again, truly wonderful photos from this trip, but I believe this one is my favorite:

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As always, thank you for sharing your adventures with us. :)
 
In which I wade through all this for a closer look at Jimmy, and of the bare ruin'd choirs.



Which were not forthcoming.



:grumpy:












;)

~ P.
 
Jack: I truly enjoy your trips through your wonderful country and the villages. Your photos are really great. They are reminders of two wonderful trips I've enjoyed to England and Scotland. A trip back in time every time. Thank you.

Charles
 
Great as usual! Thanks so much Jack, these are always entertaining and fascinating. As Charlie said - an armchair tour! I love those old cities you have "over there". :)

A knife with it's original roots from your region...
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Ned's WIP looks double-edged- is that allowed over there? Great stuff as always. I think I'll try Whitby on a non-holiday sometime.
 
Jack, you've outdone yourself this time----the photos are among your very best. What a collection in this thread!

Thanks for a great Labor Day at the coast!

Andrew
 
Jack, you need to stop wasting your time and talent and gt your own show on the telly.

"Travels with Jack" would be a great weekly show with each week takings to yet another little known corner of the relm. Local pubs, castles and markets. I know I'd be a die hard viewer!!!

Good show, Jack!:thumbup::thumbup::thumbup:
 
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Thank you, Jack. This was a lovely read, I could smell the salt air.
Nice little haul of pen knives, too. I just don't see a lot of MOP and ivory these days.

This photo made me think of Monty Python :D

IMG_4368_zps047f2569.jpg

BYO harpoon.
Thanks Jack-that was an excellent travelogue-one of the best yet I reckon. Lashings of humour, adventure and history .
Thank you for pointing out James Cooks correct naval rank -He was a Lieutenant Commander and I recommend the books "Charco Harbour" by Godfrey Blunden and "Captain Cook" by Vanessa Collingridge -apparently he discovered some place called New Zealand as well by complete accident and misfortune.
Naked short selling is something to do with share trading.
Cheers.
 
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Jack, you need to stop wasting your time and talent and gt your own show on the telly.

"Travels with Jack" would be a great weekly show with each week takings to yet another little known corner of the relm. Local pubs, castles and markets. I know I'd be a die hard viewer!!!

Good show, Jack!:thumbup::thumbup::thumbup:

Hear hear!
 
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