- Joined
- Sep 23, 2008
- Messages
- 1,928
Whenever the subject of MRE's comes up I always kind of wonder about them and people that use them--no offense. I know they last a long time, and I even have some stored away in case something happens.
But, I am thankful for two things I own everytime I use them:
1.) My food dehydrator
2.) My vacuum sealer
If you don't have either of these, get them. They're awesome as a duo and are still great separate.
You'll save tons of money, make food YOU like, that tastes the way YOU want it to taste. Plus, the bags are reuseable most of the time--in several ways if you're as obsessive compulsive as I am about finding hidden uses for stuff.
Don't get me wrong, MRE's are awesome--but they're getting insanely expensive. Do yourself a favor and get a dehydrator and a vacuum sealer, you won't regret it.
As for my favorite pack/kit food:
vegetable soup: dehydrated or sun-dried tomatoes, green peppers, onions, macaroni, carrots, celery & peas.
& Bannock bread.
If I want meat I just throw in some dehydrated beef or use beef jerky as a side.
But, I am thankful for two things I own everytime I use them:
1.) My food dehydrator
2.) My vacuum sealer
If you don't have either of these, get them. They're awesome as a duo and are still great separate.
You'll save tons of money, make food YOU like, that tastes the way YOU want it to taste. Plus, the bags are reuseable most of the time--in several ways if you're as obsessive compulsive as I am about finding hidden uses for stuff.
Don't get me wrong, MRE's are awesome--but they're getting insanely expensive. Do yourself a favor and get a dehydrator and a vacuum sealer, you won't regret it.
As for my favorite pack/kit food:
vegetable soup: dehydrated or sun-dried tomatoes, green peppers, onions, macaroni, carrots, celery & peas.
& Bannock bread.
If I want meat I just throw in some dehydrated beef or use beef jerky as a side.