- Joined
- Dec 6, 2006
- Messages
- 1,109
Hi everyone! I hope you all had a great Christmas. I'm glad you are liking this so far.
I have 42 pictures to put on here tonight. Enjoy.
Here the blade has been sanded a little more so it is at 220 grit throughout. It is ready for hand sanding.

This is my hand sanding end of the workbench. I know it's a little rough looking however it works great and it is safe. Notice the 2X4 the blade is on extends past the point of the blade; this is to ensure I don't stick myself by falling on the blade or by being startled from behind ect...

Now I am sanding with 220 grit paper. I use a backer with a large surface area on the 220 grit to help eliminate any dips or bumps I made while grinding.

Sanded to 220 grit. I am liking how the plunge cuts are looking.


Sanded to 320 grit. I'll stop here until the handle is done, then I'll go to 600.

Here I've made a line on the bottom of the ricasso so I can grind up to it and refine the choil area.

I am using a square and a scribe to mark where I want my ricasso to end and the guard to start.

I am going to use my "Uncle Al Carbide Topped Filing Jig" to prep for the guard.

Here I am about half way through filing the ricasso for the guard fit.

I have 42 pictures to put on here tonight. Enjoy.
Here the blade has been sanded a little more so it is at 220 grit throughout. It is ready for hand sanding.

This is my hand sanding end of the workbench. I know it's a little rough looking however it works great and it is safe. Notice the 2X4 the blade is on extends past the point of the blade; this is to ensure I don't stick myself by falling on the blade or by being startled from behind ect...

Now I am sanding with 220 grit paper. I use a backer with a large surface area on the 220 grit to help eliminate any dips or bumps I made while grinding.

Sanded to 220 grit. I am liking how the plunge cuts are looking.


Sanded to 320 grit. I'll stop here until the handle is done, then I'll go to 600.

Here I've made a line on the bottom of the ricasso so I can grind up to it and refine the choil area.

I am using a square and a scribe to mark where I want my ricasso to end and the guard to start.

I am going to use my "Uncle Al Carbide Topped Filing Jig" to prep for the guard.

Here I am about half way through filing the ricasso for the guard fit.



















































