Thank you Fred, I really appreciate that.We use composite balusters for the wedges Its the cheapest material available that does not absorb water. We here for the long run so anytime we can help, let us know.
Fred
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Thank you Fred, I really appreciate that.We use composite balusters for the wedges Its the cheapest material available that does not absorb water. We here for the long run so anytime we can help, let us know.
Fred
Ground a few more blanks
Seems like is out of stock on all his grinders. I couldn't find the rotary platen on the site but found the belt and found the wheel. Weird.
























I know good plunges will come with time- but aside from that, these are looking good so far. Especially for my very first knives.
I agree, I want to make the best knife I possibly can.Yes, they'll get better. But, if you're like me, you'll always find something that needs improving.
Most impressed with your progress. Well done! :thumbup:
Thanks.Looking good.
As for your plunge cuts...over hang your belt about 1/8" on the side of the platen. Do not start at the where you want the plunge....start 1/4" ahead of it and then back up into it....Be sure to pre- bend the edge of the belt over the platen.
If you are using a work rest...Leave a flat area on the spine long enough for the blade to ride on. That way it is in the same position on both sides of the plunge. Once you get the plunges set...you can then shape that flat area any way you want. But that long flat area really aids in stetting a nice plunge when using a work rest.





















