The HOGB8 Thread

Which style for the satin HOGB8?

  • Regulator blade and handle shape, with .30+" thickness, but in satin INFI

    Votes: 2 9.5%

  • Basic blade and handle shape, but with modest swedged clip and massive thickness

    Votes: 19 90.5%
  • Total voters
    21
  • Poll closed .
Haven't been on the forums for a while, but I sensed a disturbance in the back of my mind yesterday...As if a thousand knife nerds gasped simultaneously.

I guess this is it.
 
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Those were just an amazing deal—best bargain of the lot. Standard CG B8’s (not many made—only available at Blade 2015 and the following Ganza) were $287. @ $327 base price for the coated HOGB8, only $40 more than the std CG B8, you get a major upgrade in thickness and more labor-intensive grinding/fitting work on the reduced tang. Congrats to those who landed these! :thumbsup:

(This post dedicated to The Texican: 13131!!!:D)
 
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AsianBeerCan said:
This HOGB8 will be my first Busse and you guys make it sound like I made a good choice. Super excited to see what these blades will do!
Click to expand...

A fatty basic is definitely a good place to start the Busse journey. Mine started with a regulator, the HOGB8 is its cornfed cousin twice removed, and a truly exquisite choice of bacon :thumbsup::thumbsup::thumbsup:
 
The sooner you pay the sooner they ship....You can call the Shop to work out details...Excellent Customer Service:thumbsup::thumbsup::thumbsup:
 
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