Tony's lounge

Status
Not open for further replies.
Chibbi said:
Pics or it didn't happen :D
Click to expand...



I seen it!! He kept telling me to be careful with it,, it was forged in a fire, and folded, made to last forever.. Possibly made in the 30's, survived WW2, and I guess he though since I don't handle high end knives much,, that I would drop it on the carpet and bust it,, I felt bad for holding it so long!!
 
Horton_Knives said:
I seen it!! He kept telling me to be careful with it,, it was forged in a fire, and folded, made to last forever.. Possibly made in the 30's, survived WW2, and I guess he though since I don't handle high end knives much,, that I would drop it on the carpet and bust it,, I felt bad for holding it so long!!
Click to expand...


He, is a drama queen..........

SWORD001.jpg

SWORD006.jpg

SWORD004.jpg
 
Very Nice Carto

Thanks also for the sheaths Brother - you don't get much publicity aound here, but I like your work! :thumbup::cool:
 
the Aberlour double wood matured.. is good,, but has more Sherry Character than Oak.. making it a little out of the Highland norm.. but, very good for the price!!
 
Horton_Knives said:
the Aberlour double wood matured.. is good,, but has more Sherry Character than Oak.. making it a little out of the Highland norm.. but, very good for the price!!
Click to expand...

Just what I was going to ask! Grapping perfect! I love maulk like that. Cheap...single malt...and slightly out-of-the-ordinary for a Highland. Looks like Aberlour Doublewood is going on my short list. Maybe I'll go shopping up in the cities tomorrow.

Thanks for the info Jeremy! :thumbup:

∞
 
Status
Not open for further replies.
Back
Top