What Did You Cut with Your Buck (Yesterday or Today)?

i imagine so but i dont know i dont eat the things , them or ducks , just kfc once in a while:D
im a farmer (mixed) so its pretty much beef for me ,have you heard the saying "this is cattle country eat beef ya bastid":D years ago i had that tshirt
 
I used my 112 to dress this little guy.
forkhorn
 
I used my 112 to dress this little guy.
forkhorn

Frickin' amazes me you guys get get those deer standing so still while you get 'em dressed . My kids were wiggle worms every time I took them shoppin' for back to school clothes.

Today, for breakfast, I cut a chorizo and egg super burrito from the taqueria in half. 298GY
 
Looks like I found another name to add to my ignore list... :mad:

It took you this long?
Oh yeah, you can't see me anymore.

Well, I just cut some of those plastic ties off some dog toys and the wrapping off some supermarket sushi for me. Then I used it to strip some wire ( :eek: ) and cut some tape.

Also bought the pups some Bully Sticks and left the store in tears when I found out what those are made of (check wikipedia.com ...I looked as I didn't beleive the clerk when she told me...but she was right)
 
This hasn't happened for a couple of weeks, but I used my Mayo TNT to cut a steak with at a restaurant. The looks from adjacent patrons was priceless. :D
 
This hasn't happened for a couple of weeks, but I used my Mayo TNT to cut a steak with at a restaurant. The looks from adjacent patrons was priceless. :D
That must've been a hoot.

Yep Mike...our uniforms may be different, but we are both soldiers. I bet we could've met at the front lines at Christmas and sang "Silent Night" together...but I'd have to be pretty beer buzzed to sing and I don't dance.

I have never used my TNT at a restaurant...but I have used my 298GY. I think I will start carrying my TNT more often...been neglecting it, sitting here all alone on my little desk...seems more PC too, but I guess that's relative depending on the sheeple.

BTW, your avatar is staring at me ;)
 
...Okay in keeping with the approaching holiday season which is nearly on us I just sliced up some cheese and herring to slam down with some Ritz crackers with my lil' "mini-110"...the Buck 55...:D :D
...Oh man...I just cut up one of the "green" oranges I picked from the grove behind my house with a 110...Talk about sweeeeet!!...LOL...
 
I just got back to the states from being in China for six months.
The hotel I am staying at would not let me borrow scissors or a knife to cut the security tape off my luggage, The reason being it seems to be "policy" not to lend them out unless there are two or more office workers on duty. Since I will not be near my house for another three weeks, I had to wait until morning to buy a 503 Prince at the local Wal-Mart. They did not have the 110 or 112. Any way, I cut security tape, Cheese and sausage today with my new knife.
 
As an election judge, I used my new 112 to cut open the security seals on ballot boxes last night after the pools closed.

Buck Knives....upholding the Republic!
 
It took you this long?
Oh yeah, you can't see me anymore.

Well, I just cut some of those plastic ties off some dog toys and the wrapping off some supermarket sushi for me. Then I used it to strip some wire ( :eek: ) and cut some tape.

Also bought the pups some Bully Sticks and left the store in tears when I found out what those are made of (check wikipedia.com ...I looked as I didn't beleive the clerk when she told me...but she was right)

well if we quote you he will see it any way as the quote will show pu...
i dont have to chase dem honkers ... i jest try to get the eggs and they come to papa and the buck fishing knife gets them befor two honks get out!
jest dont know how to cook them or what they tast like
i know some nart fer from here eats possom but i seen them crawling outa dead cows and would jest about starve fer i would consiter entn a possom
but did not want to makes a mistakes like that with a gooser

bull sticks what ...? wow realy made of ..
well i gots the guts to post it
{tho i hate to think of my inocent girl yorkyes chewing on that ! }
but .. what if the wife found out and one was laying all slobered up and slimey on her couch !!! omg i would be condemed to the barn! :

Bully Sticks are 100% Bull peni-es, Not a tendon, and not processed meat strips. Bully Sticks are dried, lightly smoked or natural flavor and delivered to your door. We never try to hide what they are by giving them little cute names.
how i wander how they know what natural flavor is ?*?*?*!
ugg... never mind i dont want to know....
 
We used a 110, a 560, and a 470 skinnin and quartering up a couple of Javelina hogs a few days ago.

Used a 110 skinnin a turkey yesterday morning.
 
maybe i missed it but it seems that no one is using a 560 as a edc!
i was using one to cut insualtion under the trayler house and it worked
GREAT ! bright i could see it were ever i stuck it in the ground, low pocket profile , good grip withthe inlet holes... and light....
i have it being fixed at buck but when it comes back i have plains for it's use!
 
Yesterday, I used a 120 to slice up a few pieces of bannana but bread.
Today my TNT to slice some cheese.
 
Dad took a 7 pt Buck yesterday evening. The 110 got it field dressed and then for the first time I used one of the 121's. That was really nice having the longer thinner blade. Peeled off the rib cage really easy and trimmed out the backstrap easier than with the 110.

I can see tho that it will need a touching up on the lansky before I head out again with it..

I did have one strangness with the s30v AG 110. I told about putting my edge on it and having it shaving sharp before I headed out here to hunt. I used it to field dress Dads deer, but it was not as sharp as I thought it was. Didn't glide through the hide as smoothly as my old 425 steel or as smoothly as it did last season when it still had the factory edge on it. So back to the sharpening stones for the AG110.
 
maybe i missed it but it seems that no one is using a 560 as a edc!
!

This made me go to the safe and pull out my 560. I am going to edc it for a while maybe I will have a few good chores for it this weekend. This is just one sweet knife. If feels good in the pocket, and the deep FG make it real comfy to use.
 
Cut a few things this morning with my SOG. O wrong forum. Last buck I used was yesterday (BUCK NIGHTHAWK 650 OD).
 
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