- Joined
- May 10, 2001
- Messages
- 328
I use my Hartsfield's as well!
-Scott
-Scott
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Bruz said:In my area we have what are called "Santa Maria Style" BBQ's that use huge hunks of meat (Tri-Tips). These pieces of meat have a huge hunk of fat over one whole side of it. The best knife I have for the job of cutting this fat off is my Bagwell "Helles Belle" Bowie (value about $1,200.).
Scarey on how well it slides through the meat, I shudder to think what it would do to an attacker. And it is not a safe queen, it sits next to me at night keeping my Walther P99 comfy.