From Django606:
When talking about locks for a lifetime, we should also consider how easy it is to clean the locks. An uncleaned knife with dirt in the lock will have a much shorter life span than one that is kept clean.
I'm not sure that a clean knife will last a significant amount of time longer than an unclean one.
I have an old Victorinox Super Tinker that I never clean (except to occassionally wipe gunk off of the blade) and it is working just fine, and I've had it since about 1986.
My father has carried an old Boker 2-blade slipjoint everysince I can remember (and I'm 40 years old) and I don't recall him ever oiling or cleaning it, and it's still going strong.
Regardless, lock-backs are extremely easy to clean too.
As people have already noted, a properly made frame lock doesn't wear too much. Like Hair said, even the oldest and mosts used Sebenza's are still tight. I think this is based more on quality of the manufacture more than type of lock.
Same goes for the ball-detent.
Well, we all are entitled to our opinions, but I personally have never seen ANY liner-lock or frame-lock that did not show wear in a rather short amount of time actually using the knife.
And since nearly all metal flexes to some degree, I have seen the lock-bar travel all the way across the tang of many frame-locks and liner-locks when they are subjected to hard use and hard inertial opening force.
My friend once opened his Sebenza with enough force that he had to use a piece of wood to release the lock.
I find it curious that you felt the need to leave out the brand name of this knife. Could you please share it with us?
Sure.
My knife with the worn ball-detent is a Benchmade Mini-AFCK (model 812).
I'm sure that if I sent it back to Benchmade they would fix it for me, it's just one of those things I've never gotten around to doing.
I also had a Camillus EDC that had very weak blade retention, but I was not really the ball-detent, it was the locking-bar.
I was able to fix the problem by bending the locking-bar over a little to keep stronger pressure on the blade.
It made opeing the blade a bit harder, but it felt much more secure closed.
Allen.