What Makes a Good, Traditional Barlow?

[Johnnythefox]

If there is a formula then this one was made following it.



uploading pictures

 

[Johnnythefox]

Glitch sorry folks.

 

[Pt-Luso]

 

[Chief]

Some things get better with age. Beausage. So many great knives, so few miles left to travel.

 

[Johnnythefox]

Nice

Some things get better with age. Beausage. So many great knives, so few miles left to travel.

Lovely combination, love the 3.10 to Yuma time piece as well.

 

[Johnnythefox]

I have no idea....

 

[majorpain1]

Trying imgur for first time

https://imgur.com/VBNbEwU

 

[Hibou Canne]

 

[Fodderwing]

 

[bigfish64]

Super photo Dwight.

 

[redsparrow]

I have no idea....

... haven't got a clue.

 

[Hibou Canne]

 

[hsherzfeld]

This Boker Tree Brand is a good Barlow. I just finished sharpening the clip blade. The pen blade is such a nail-breaker to open that I haven't bothered to sharpen it yet and might not sharpen it at all.

 

[BakeryWizard]

My BS Barlow. Like a TC Barlow except not at all. I tried to artificially age it.

 

[Fodderwing]

 

[Pt-Luso]

 

[Alex.Y.]

 

[DaleS]

In the mail today a NOS Queen Barlow, paired up with my Pony Jack.

 

[Joefairbanks]

One of my all-time greatest!

 

[Fodderwing]