What SAK are ya totin' today?

[DaveHS]

Green skinned Bantam

 

[David Nowlin]

 

[DirtDawg]

Huntsman Flavor of the Day...

Bubinga last weekend, Walnut the rest of the week, Red Cellidor today.

 

[David Nowlin]

Out for a walk to my sons house and soon to return. Going as light as possible. Mini Champ.

 

[sonofwilfred]

The whistle is 70 years older than the knife

 

[John A. Larsen]

View attachment 3133659
The whistle is 70 years older than the knife

If that is 1945 on the whistle then I am 3 years older than the whistle! John
PS I have been carrying a civilian OHO SAK since I got it in 2001.

 

[EJM73]

Spartan

 

[sonofwilfred]

An unusual Climber with no scale tools and the economy hot stamp.

 

[mbkr]

Delamont 14

 

[michaelh162]

Currently my new blue Compact.

 

[sonofwilfred]

 

[mitch13]

Brave man taking the wife’s sak.

 

[EJM73]

 

[David Nowlin]

I need to learn to stitch?

 

[DaveHS]

Green Bantam today

 

[sonofwilfred]

 

[mbkr]

 

[David Nowlin]

Ahhh RITZ crackers in my neck of the woods.

 

[sonofwilfred]

Ahhh RITZ crackers in my neck of the woods.

Oooh nooo your very wrong. Ritz are inferior and made by a different company. Nobody in my family will touch them. Jatz are Aussie as mate.

 

[David Nowlin]

Yes i don’t eat them either. No processed food at all anymore.
Just remember “everything tastes better when it sits on a Ritz”