The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Probably not much difference... except a few more French words in your language...
I've come to prefer happy hour on zoom. No driving/designated driver, no line for the bathroom, cheap drinks, access to a mute button...Pretty slick.
Visit remotely, and nobody will be picking at your charcuterie board!![]()
Well, you paint such an attractive image of happy hour, that I’m thinking of taking up drinking!Spelling is difficult enough without more French words.
I've come to prefer happy hour on zoom. No driving/designated driver, no line for the bathroom, cheap drinks, access to a mute button...
Speaking of bars:
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Beautiful knives Jeff. I just ate but after reading your post I’m hungry again, sounds delicious.I combined two vital missions into one operation this morning:
Going out to shoot knife photos, and snagging something out of the garden
I rudely yanked this fat green onion, and used my Oregon Trapper to trim it up. Then, it severed some kale.View attachment 1695493
Chopped up, and sauteed along with a shredded cold baked potato, a bulb of garlic, and one of these dried cayennes~View attachment 1695495mixed with Swiss cheese and scrambled eggs, and folded into two large tortillas, and I’m eating pretty well this morning.
Today, I have my 43 and Schrade 33 jack.
Have a good one.View attachment 1695494
Right! We never recognize them, town names included! Traveling from Vermont to Detroit may be puzzling sometime !Spelling is difficult enough without more French words.
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Thanks, Todd!Beautiful knives Jeff. I just ate but after reading your post I’m hungry again, sounds delicious.![]()
A beautiful and elegant addition to your pockets, Jack.
A very special Lambsfoot, GT.
A beautiful and practical pocket pal, Bruce.
A good use of your time, Jeff... something for you to enjoy and something for us to enjoy.Going out to shoot knife photos, and snagging something out of the garden
Nice pairing John, I really like the Bone Stag.
Looks like you have the makings of a tasty holiday drink Dave. We make one with very similar ingredients for our friends…looks like you have more friends than we do!Let the holiday season begin.
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Nice setup Jon.