What "Traditional Knife" are ya totin' today?

[SteveC]

Handsome pair of knives!

Thanks pal !

 

[echoscout]

Coyote and a Lamb

 

[PenisMightier]

New bee day!!!
Have y'all ever seen a box of bees?... Or how about two?...

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That's two packages = two queen bees & approximately 20,000 workers (one queen & 10,000 workers per)

View attachment 2560482
The queen is separated & marked with a year dot. Much like decoding our tang stamps

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Got my late grandfathers Imperial with me.
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& The Ka-Bar "Plowman" English Jack.
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Have a great Sunday y'all!!!

Seriously beee-utiful! Ok, I had to make a dad joke, I admit it. I do love the patina on your Imperial Barlow.

 

[ZHoovie]

Seriously beee-utiful! Ok, I had to make a dad joke, I admit it. I do love the patina on your Imperial Barlow.

Thanks Grant!
I totally understand & appreciate the dad joke, I enjoy a good pun
You can thank my grandfather for the patina on the Barlow btw. He's the one who put it there. All I did was scrub it with hot soapy water to take the decades of grease & dirt off, then brush down the blade with oil & fine steel wool to preserve that patina. I did take some old hotrod chrome/metal polish to shine up the bolsters. I thought it turned out well

 

[Travman]

 

[PenisMightier]

Schrade LB5

Thank you very much. Jack turned 7 around Christmas. He gets out a lot but it's never enough!

Labs really are some of the best dogs around. Mine have been the most faithful companions and protectors.

 

[Invoice]

 

[Hyesouljah]

 

[PenisMightier]

Thanks Grant!
I totally understand & appreciate the dad joke, I enjoy a good pun
You can thank my grandfather for the patina on the Barlow btw. He's the one who put it there. All I did was scrub it with hot soapy water to take the decades of grease & dirt off, then brush down the blade with oil & fine steel wool to preserve that patina. I did take some old hotrod chrome/metal polish to shine up the bolsters. I thought it turned out well

If you haven't looked into it, making mead is actually pretty simple. If you like the taste, it is a good way to use up excess honey.

 

[Primble]

I think it just hit me. Maybe why I like the Primble Patinization Process is because it takes on the look of old silver coins and old guns.

Thank you Jeff and I agree with you about the look. I learned about the process when I attended some flintlock rifle shows. Some of those guys were so good that they could build a new flintlock and make it look like an antique. Some of them commanded prices of five to ten thousand dollars for a rifle. I just admired them. It occurred to me later that the process would work well on knives too. It still took a lot of practice, since they didn't tell me everything they knew.

Ruggedly handsome knives!

Thank you my friend !

 

[mitch13]

 

[Cwilliams563]

Happy Sunday everybody. Opposite ends of the spectrum day for me apparently.

 

[321Bandaid]

The #48 this morning at preaching; added the Frontier Stockman this afternoon.
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Nice to-mater!

 

[btb01]

Sunday mornin tools of the trade.

Which knife makes a better slide?

The #48 this morning at preaching; added the Frontier Stockman this afternoon.
View attachment 2560842

Awesome tomato acrylic on your #48!

 

[321Bandaid]

Just got back from some time in the woods in this rig…carrying these three…niiiice.

Looks like a EPIC day, McD! (knives included)

 

[BakeryWizard]

I do quite like this 48 so far. I really like that the typical trapper spey blade has been replaced with a pen blade. Handles are a nice color too.

 

[knarfeng]

This US Schrade 897UH Premium Stockman has spent some time with me today.

 

[knarfeng]

I do quite like this 48 so far. I really like that the typical trapper spey blade has been replaced with a pen blade. Handles are a nice color too.
View attachment 2561228

Good looking knife. Queen used to call that pattern a "Dogleg Jack".
Here's mine with Birdseye Maple covers.

 

[315]

 

[Knives-of-France]

Montpellier by Cognet