What "Traditional Knife" are ya totin' today?

JOELSM

Gold Member
Joined
Aug 30, 2007
Messages
1,870
3WvwrZC.jpg
 

JJ Cahill

Basic Member
Joined
Jun 10, 2018
Messages
1,677
Many thanks JJ, gorgeous pair of GECs :) :thumbsup:
Thanks a lot, Jack!!!
I'm struggling today, and it's very painful to sit at my desk - hence I'm rushing a bit! :eek: Have a good week folks :thumbsup:

6o2J3DX.jpg


6C4RnZN.jpg
Very nice shots and cool angles of your two beauties; really like the coined liners and the file work on your lamb!:cool::thumbsup::thumbsup:
Hope your back starts feeling better!!!
 

Pàdruig

Live and Let Die
Platinum Member
Joined
Dec 1, 2016
Messages
7,275
Time for me to compliment you again on your frequent red/black pairings, Dylan; always so distinguished! :cool::cool::thumbsup:

Difficult NOT to carry classic Case swaybacks like yours, Dean & Michael & Dylan! :cool::cool::thumbsup:
Dylan, that bonestag sowbelly is a dream come true!! :thumbsup::cool::cool:

Thank you for the kind compliments, Gary. I enjoyed reading your tribute/memory of Ron - it was very special.


This is a new one for me and though it is a bit of a brick in the pocket, I am puttering around the homestead with it today.

FoPsB2A.jpg
 

hose56

Gold Member
Joined
Jun 8, 2009
Messages
928
Smoking some Texas beef sausage

so of course



View attachment 1477651

What brand of sausage? Prasek's makes some of the best I have ever had. The company I work for buys over 12,000 pounds of bacon from Readfield Meats or Ruffino Meats every year to give to employees so we can tell the family who "brings home the bacon". I assume when you buy that much bacon in one shot you get a good price. Here in Texas we have some fine competition and that makes exceptional product available. Merry Christmas.
 
Native XF ad, Below bottom BC
Top