What "Traditional Knife" are ya totin' today?

This half-wit is enjoying his new Half-Whit.;)

Heh.

-- It's a beaut, for sure.

IMG_3051.jpg

Aw, look at that cute lil' mini lockback.


;)



IMG_5047.jpg



~ P.
 
Wostenholms seem to be some of the best made knives from Sheffield? I have one and it takes a razors edge and is very nicely made. I wonder, Jack

Wonderful capture, Doug!!!
 
The GEC #72 Lockback was in my pocket the whole day... I didn´t get that pocket time in the past that it deserves - I need to change this... ;)

IMG_2412.jpg
 
IMG_20121007_142915.jpg

I'm not sure what it is, but this one is my most carried, maybe the warm micarta scales or maybe the blade shape, but I love it!
Mark
 
Thanks Jim! The skinner blade is a nice slicer, used it to cut some very thin pork loin for a sammich today :)
 
Thanks to a few "enablers" in here, I felt I needed to try this Boker.

A67EEB9B-9DD2-4A66-B225-F81BC5E684BD-55306-00000FACE3EF33D8.jpg

I hereby accept my responsability as "enabler" :rolleyes:
Is it a photo effect, or did you lower the kick on the sheepsfoot blade? it seems yours stick out a bit less than others...

Fausto
:cool:
 
Elliott - that is gorgeous - any info would be appreciated! Thanks Jim

Glad you like it, Jim. That knife is by Ken Erickson.

It's 4.25" closed, CPM-D2 blades and vintage yellow micarta sourced (reputedly) from the old Randall knife shop.

Have a look through the thread I linked above to see more of Ken's gems...
 
Back
Top