Whatcha got on order? (Traditional Knives Only)

Mine sadly did not arrive with stonewashed blades. Still a great knife though.
My purveyor didn't specify the blade finish, so I won't be disappointed.
Anyway, it will be splotchy grubby grey before long.
I used this stainless one at the bar last night,
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The bombshell dessert is a fist-sized ball of ice cream and oreos in a thick chocolate shell, and my caregiver served it with a spoon that would have curled around my fingers before it got to the ice cream.
 
A must have. :thumbsup: :thumbsup: :thumbsup: ;)

Post some photos when it arrives.
Will do. 😁👍
Seller said "It will ship tomorrow." (10/08)
Should take about a week to get here? (uppity dayte 10/11/25: The Track King says "10/14 before 20:00 hrs". 😁👍)
I told the house manager I ordered a rock that originated in Arkansas.
She said I would get it. 😁👍
 
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As promised. The soft/medium Atkansas Oil stone was in today's mail call. (Delivered Monday, 10/13, according to the tracking info. They don't check the mailbox every day.)
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It and the bottle of Hoppy's #9 have been added to my EDC. 😁👍
 
Delighted to have landed one of CASE's new Crossroads Sodbusters in Blue Denim Micarta. 😻 Funny as I don't usually like blue knives but this seems to really suit it. First new CASE for years too but no doubt it will take ages to arrive to the EU, what with ever changing tariffs...paperwork, import-tax, tariffs here the dysfunctional P.O. this end. I have to be strict with myself and put it out of mind....but ;):eek::D

Not my picture obviously ;) but one I found online.

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Indeed it is :) I'm just concerned about all these international changes (from one day to the next....) and the impact it may take on delivery.
 
Always wanted one of these so bit the bullet and snagged one as a Christmas present for myself. But with the prohibitive cost of buying internationally will probably be my last knife purchase. Just getting too expensive. Excuse my rant. :rolleyes:. And have a good weekend everyone.

A Case Sodbuster with peach seed bone covers and a carbon steel blade.
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I just bought this pair of Utica Sportsman knives on Ebay, it looks like they just have some corrosion from being stored in their sheaths ( which are missing) in a damp environment , but don't appear to have been used much if at all.
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I've got plans to modify / customize and rehandle both, but will probably gift one of them.
 
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