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Yes it is hardened S30V steel , 62 HRC . Thin cutoff disk on Dremel would done job fast but then I must use small grinding stones to make that ellipse . I will see tomorrow what i would done .Probably not worth the effort, if it's already hardened... Unless you're gonna use a cutoff wheel or something...
For scale i will use African Blackwood and it is very heavy so i think that removing more steel from tang would not make balance awkward . I also plan to remove some weight from inner side of scales when i finish scale . Good balance is if it is on bolster right ?There are two considerations, the total weight, and then its distribution, as in the balance. Lighter can be better but not if you introduce an awkward balance.
Something to play around with. I guess the best balance depends a bit on the style and how you will use it. If it's just one knife and it's for you then I wouldn't over think it.For scale i will use African Blackwood and it is very heavy so i think that removing more steel from tang would not make balance awkward . I also plan to remove some weight from inner side of scales when i finish scale . Good balance is if it is on bolster right ?
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Just hit the tang with the small wheel and hollow it out that way. By far the easiest way on hard steel.For scale i will use African Blackwood and it is very heavy so i think that removing more steel from tang would not make balance awkward . I also plan to remove some weight from inner side of scales when i finish scale . Good balance is if it is on bolster right ?