- Joined
- Jul 23, 2015
- Messages
- 16,344
COFFEE COFFEE COFFEE
Don't you dare tell me to cut back on my coffee coffee coffee coffee.
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
COFFEE COFFEE COFFEE
I've been introduced to the Keourig (sp) machine. Convenient as heck. I'm a pourover guy. Great morning ritual but pretty time consuming.Haha I was up late so I'm on my first cup. But I'll be on my second shortly thereafter, and my two thermoses are already filled up and nestle into my tactical Mall Ninja backpack for the ride to the shop.
Pour overs are pretty high tech. I still use a stove top percolator.I've been introduced to the Keourig (sp) machine. Convenient as heck. I'm a pourover guy. Great morning ritual but pretty time consuming.
Percolators are great too because the taste is top notch and you seem to go through less coffee.... but as usual, more time.Pour overs are pretty high tech. I still use a stove top percolator.
We just invested in the plug in water boiler dealy. Very convenient if you're on the grid.I drink instant. I had a basic $20 department store kettle. It died. Now I fill the same pan I use for eggs three times each day. I suppose I'll get another kettle when I can...
I can’t imagine at least one of those Apple propellerheads hasn’t tried it already. iSpresso.I'd share but e-coffee has yet to be invented as far as I know, and my throwing arm isn't quite to that level... yet.