Ellis Wyatt
Gold Member
- Joined
- May 17, 2009
- Messages
- 3,602
Salt, pepper, and a bottle of Guinness for the starting liquid.View attachment 2817853View attachment 2817854View attachment 2817855Preparing some stew for tomorrow. It’ll feed my girls and I for only a couple days. What seasoning do you folks like to add to your beef stew?