What's that you're eating?

[Retired UPS Driver]

Bananas and strawberries

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It’s more than just B&S, and it looks delicious, count me in

 

[David Mary]

You're welcome any time!

 

[oldmanwilly]

[Duplicate]

 

[oldmanwilly]

Gumbo.

Needed some more chittering sea roaches.

 

[Synov]

A Japanese place just opened near my house but, I forgot to take more pictures. Here's a mostly eaten sabazushi (pickled mackerel sushi)



I also had ebi katsu curry (fried shrimp with curry sauce, rice, pickled daikon and mustard greens). I'm told ebi katsu curry is the most popular meal across Japan, but it and sabazushi are rarely seen in the US. This was some of the best Japanese food I've had in a while, so I'll definitely be back.

 

[clinton1]

A Japanese place just opened near my house but, I forgot to take more pictures. Here's a mostly eaten sabazushi (pickled mackerel sushi)

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I also had ebi katsu curry (fried shrimp with curry sauce, rice, pickled daikon and mustard greens). I'm told ebi katsu curry is the most popular meal across Japan, but it and sabazushi are rarely seen in the US. This was some of the best Japanese food I've had in a while, so I'll definitely be back.

Do you wear a suit and tie when you eat??

Your food always looks so fancy and amazing!!!

 

[Synov]

Do you wear a suit and tie when you eat??

Your food always looks so fancy and amazing!!!

The only time a tie comes out is when I do a 3 Michelin star, every few years. This place was cool but not formal, you could wear a t-shirt. Very instagrammable.

 

[Ellis Wyatt]

Breakfast yesterday. Some fresh sourdough, poached eggs from our chickens, and pork sausage from a pig we put in the freezer last year. We did have to buy the fish eggs though.

 

[Retired UPS Driver]

Nothing fancy, but just just delicious.

Split pea, smoked honey ham, baby carrots, small red potatoes, small bit of tomato too.

My second or third favorite soup.

 

[David Mary]

Quebec called. They want their soup back!

 

[David Mary]

Raw fish purchased from a supermarket in rural Ontario… since the recent mention of it had me jonesin’. Fully chitter-free.

 

[David Mary]

My second or third favorite soup.

Where's cream of broccoli on that list? Definitely in the first spot on mine.

 

[oldmanwilly]

Raw fish purchased from a supermarket in rural Ontario… since the recent mention of it had me jonesin’. Fully chitter-free.

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Wait until your large intestine starts chittering. At least my critters were cooked.

 

[Fonedork]

Raw salmon from a supermarket came from a farm, shouldn’t have parasites

 

[Retired UPS Driver]

Raw salmon from a supermarket came from a farm, shouldn’t have parasites

The spring wild Coho and Kings, I’ve never had a problem with. The late summer Browns and Lakers I’ve sometimes have seen parasites.

Regardless of season, Rainbows & Steelhead here have always have been clean.

These are all Great Lakes caught wild/natural Salmon//Trout I’m talking about.

The only store bought I’ve ever had is Sockeye, which unfortunately isn’t here to catch, but is really delicious, and worth the premium price it costs

Dang, now I have a taste for spring Coho,

 

[tinfoil hat timmy]

I got some chips

 

[carnifex knifeworks]

Smoked pork belly I did last night. Damn is it tasty!

 

[clinton1]

Smoked pork belly I did last night. Damn is it tasty!
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THAT........looks outstanding!!!!

 

[carnifex knifeworks]

THAT........looks outstanding!!!!

It's really good. Today we're just frying it in a little avocado oil. Soooo tasty!

 

[Synov]

I'm in Texas for a funeral, had to try some tex-mex. I had cochinita pibil en panuchos, roast pork on top of crispy tortillas stuffed with beans.



Excellent food, but the place was empty on a Tuesday night, perhaps because this item was lost in translation.