What's that you're eating?

DaveHS DaveHS thank you for the recommendation!!!!!

Big fan of chuds and Leroy and Lewis (bucket list place to eat at)

Mentioned it to my wife and she gave it to me today as an early father's day gift to uplift my mood a bit!

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Right on! Very cool to see. It’s a good book, and the recipes all work. For north Texans: Evan is going to be in Dallas area all weekend slinging good food and signing books. Public appearances at Zavala’s barbecue for Saturday May 30 happy hour 5-7PM, and at the Yeti store on McKinney Ave Monday June 1 in the afternoon Free Lone Star beer with visit!
 
A few more catch-up pics of things I've eaten at different places & different times in the past month or so . . .

A Smoked Salmon Benedict with Coffee for Breakfast:

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A BLT Sandwich with a Salad & a Pint of Deschutes IPA for Brunch:

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And a Lyonnaise Salad with a few Kumumoto Oysters & a Martini for Dinner:

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Still more pics to follow . . .
 
Decided to post these pics now too because I just took them yesterday in the parking lot at the Altamont Beer Taproom in Livermore, CA during one of their summer weekend Food Truck Fests:

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See: https://www.altamontbeerworks.com/

Had a couple of pints of their Hella Hoppy & bought a Detroit Style Pizza from some pop-up pizza makers who go by the name Tio's Pizza out of San Jose.

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See: https://maps.roadtrippers.com/us/san-jose-ca/food-drink/tios-pizza-san-jose

The pizza & beer were GREAT!!!

. . . and still more pics to follow.
 
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Guys we had a killer barbecue cookbook backyard party yesterday for Evan LeRoy’s NEW SCHOOL BARBECUE. Evan’s menu:

-Pimento Cheese and Firecrackers
-Fried Okra Croquettes
-Mother-in-Slaw (Southern Living magazine just wrote a rave feature about his broccoli cabbage slaw recipe)
-Smoked Pork Steaks with Apple Butter Pork Demi glace
-Seared Beef Picanha with Chimichurri

Sadly I was working the crowd so I didn’t get many proper food pics. But I did a full photo post in thread 'Guardians of The Lambsfoot!'
https://www.bladeforums.com/threads/guardians-of-the-lambsfoot.1406735/post-23496593
 
Guys we had a killer barbecue cookbook backyard party yesterday for Evan LeRoy’s NEW SCHOOL BARBECUE. Evan’s menu:

-Pimento Cheese and Firecrackers
-Fried Okra Croquettes
-Mother-in-Slaw (Southern Living magazine just wrote a rave feature about his broccoli cabbage slaw recipe)
-Smoked Pork Steaks with Apple Butter Pork Demi glace
-Seared Beef Picanha with Chimichurri

Sadly I was working the crowd so I didn’t get many proper food pics. But I did a full photo post in thread 'Guardians of The Lambsfoot!'
https://www.bladeforums.com/threads/guardians-of-the-lambsfoot.1406735/post-23496593
That is epic!!!!!!!
 
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