ferider
Gold Member
- Joined
- Jun 20, 2018
- Messages
- 10,726
I've cooked goose and duck. I enjoy both very much.
Me too. Love goose in particular. Better than turkey anyways
I've cooked goose and duck. I enjoy both very much.
Me too. Love goose in particular. Better than turkey anyways
a bit overcooked...
no ketchup...
I'll allow it...
I SAID ''I'll allow it''... sheeshAnybody who puts ketchup on T-Bone should probably just keep that bit of information to themselves...
Yep, good eye. With Armenian “cognac” afterwards.And looks like Bordeaux with Goose.
He’s in a tin foil hat…to be expectedAnybody who puts ketchup on T-Bone should probably just keep that bit of information to themselves...
We used to celebrate my Chinese teacher's birthday every year by going to dinner in Chinatown in Los Angeles. The restaurant served a twelve course meal. It was duck twelve times, including dessert.
the thread doesn't judge. There is no food hierarchy implied or encouragedshould I post a picture of the apple that I'm eating or should I wait for something better?
the thread doesn't judge. There is no food hierarchy implied or encouraged