The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
you have to figure 40 people are going to have 40 ideas they want to share.Three pages to clean a blade? Seriously?
Just pour yourself three or four fingers of Whisky in the biggest glass you have.
While sipping soak your sleeve and clean damn blade.
Lets make this thread the longest on this forum. Shall we? Can we? I believe we can. We just need to be persistent and inovative.
I have seen an advertisement on tv about 'Vanish' and how it removes all stains. Here you go.
I hear you. I agree.Also, I find it extremely objectionable that you would use any amount of whisky in a capacity extending beyond a libation.
Me too, usually works well. Sometimes I cut the box up to scrape the big boogers off first.Rubbing alcohol works for me .
Yep. If it bugs me I’ll rub some oil on it and wipe it off. Nose grease works in a pinch.just leave it be, cause it's gonna get gunked up again anyways.
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And don’t forget behind your ears! LOL. But seriously…Nose grease works in a pinch.
Yup. Rub my nose, rub the blade. Sebum works wonders for cleaning off stuff like that.Yep. If it bugs me I’ll rub some oil on it and wipe it off. Nose grease works in a pinch.
Do you piss windex, too?Yup. Rub my nose, rub the blade. Sebum works wonders for cleaning off stuff like that.
Do you piss windex, too?
But how does it taste?Fun Facts:
A primary ingredient in the original Windex formula was ammonia, which by itself is a common cleaning agent.
Urine contains ammonia, and when the urine is concentrated, the smell of ammonia can be easily recognized.
Urine itself has actually been used to clean a variety of things in the past, most notably clothing and teeth.
But how does it taste?