• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
    Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.

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What's your newest Buck knife

Incoming Tuesday! Sept 2024 BOTM

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Size comparison with a full size CRK Inkosi
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I don't need another knife. I don't need another Buck. I don't need another small Buck. But... 😠 Well, I saw this 055 (The 55®) last week. It's a 2014 model. Beautiful birch (Dymondwood) covers. Couldn't stop thinking about it, so I went back and bought it this afternoon. 😁 Ten years old and I'm pretty sure it still has the factory edge. And the point is very pointy.

(Buck says this is 1/2 the size of a 110, but considering it's 1/2 in each of three dimensions I'd say it's 1/8 the size of a 110, at least by volume. 😁 It's about 1/8 the weight, too.)

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Hunting buddy knows I like fishing and I like Buck Knives (all my partners now carry Buck 110's - from my influence). He saw this at an estate sale and bought it for me. I'm thinking these were introduced around 1985 - anyone got anymore info on them? Buck 123 LakeMate fillet knife with Kraton molded handle. OH
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Hunting buddy knows I like fishing and I like Buck Knives (all my partners now carry Buck 110's - from my influence). He saw this at an estate sale and bought it for me. I'm thinking these were introduced around 1985 - anyone got anymore info on them? Buck 123 LakeMate fillet knife with Kraton molded handle. OH
Buck-123-Lake-Mate-fillet-knife-ca-1985.jpg
Joe Houser had a write up on the 123, 125, and 127 fillet knives in the September 2012 BCCI newsletter. The 123 was introduced in 1983 with the 125 and 127 starting in 1984. I have a couple of old 123s and for the life of me I cannot get a sharp edge on these knives with a Work Sharp precision sharpener or with stones. There is something about that 425M steel. I have a couple of other 425M steel knives and have trouble sharpening them also.
 
T TheFishman thank you for the great information on this Buck Knife. As yet I haven't tried to touch up the edge, it needs it, but will have to wait on other projects. I will report back when I try to put a good edge on it - you got me worried! OH
 
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