• Happy Thanksgiving to all of you! I hope that you all have something to be grateful for this year and for many years to come

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  • America has reached 250 years, and I am grateful to be here, in the best country in the world. Thank every one of you who helps make this country a better place, those who have gone before and risked it all, and those who've paid the ultimate price to make the United States what we are today.

    Happy Birthday America! Let Freedom Ring for all time!

Who's Drinkin'?????

I'm not sure if drinking and stripping is legal in GA.............Ahh....what the hey, it's my back yard and I'm sure my neighbors have seen me before.

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I've been to Georgia. Just north of Atlanta to a place called Cheetah 3, IIRC. And if I'm not mistaken, drinkin' and strippin' are quite legal. Or at least it was a... uhhh... well, a while back....
 
Too freakin cold to be outside, new knife coming tomorrow, nothing on TV worth watching. Sounds like perfect reasons to do some drinkin tonight. Now just have to see what is left after New Years Eve.

Cheers my friends,
Garth
 
Football, Yuengling, Wings. Doesnt get much better. Well I guess Ohio State could be playing tonight, that would make it better. But oh well gonna enjoy it anyway.

Garth
 
Just got back from happy hour at a sweet Korean spot around the way. Lots of bulgogi, soju, and Cass. Watching "Predator" with some after dinner Johnny Black on the couch now.
 
I just put a new starter in on my car,,, what a pain.. I'm m having a TALL gin and tonic to celebrate
 
ChainWhip, we have very similar tastes. I have been trying to get a Hibiki 21 for some time. I got the 12 but have a hard time finding the 21. Lagavulin is another favorite. That is my daily.

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JAZUB,

Aw, you made me so hungry...you're playing with my emotions.

KALBI, BULGOGI, TWAEGIGOGI, KIMCHI so hot you sweat, and a bit of Soju just to make things warm and happy.

Actually made me a bit lonely for the sights and sounds of Pyong Taek.

Thanks for the memories. Your lucky to have a Korean place so close.
 
^^^Hah, sorry to make you hungry, SJ. I was basking in the afterglow and just had to share :D
 
Laddie Black Art? Nice bottles & blades there Cobalt! Yeah, Lagavulin is one of my Islay stalwarts in the bunker too - I like your style. ;)

On the Hibiki 21, I'm just lucky I have friends & family that fly through Narita on a semi-regular basis so they know to ping me when they're in Duty-Free.
 
Back to Laphroaig 10YO. I really do like that stuff.

Things do change. When I started in BF back in 2006, the only Scotch I could stomach was The Macallan. Someone here in one of those Scotch threads said Laphroaig was good, and I tried it and didn't like it at all. Piss filtered through camp fire ashes, I thought.

But I'm older and wiser now. Lagavulin's the only one that I find definitively superior, and it's twice the price. That and the Laphroaig 18YO. But Lagavulin still gets the nod.
 
I discovered Laphroaig in a random bar at a friend's birthday party last year, it's definitely my favorite that I can actually afford.

I just finished a bottle of Highland Crest finest three year blended, I was pleasantly surprised considering the price, probably won't purchase it again though. My brother in law tends bar at various Hollywood events, and we like to try different bottles that cost less than single drinks he normally mixes for people, haha!
 
Happy B-Day to me! Went out with family to the new local brewpub tonight. Yes, Breckenridge Brewery is now less than 10 minutes from my house. Don't hate me... :o :p



Had this Barrel-Aged Imperial 72 on draught while I was there, and it was incredible!!! 8.3% ABV (though the original batch was 7.2%, thus the name). Got big two 22 oz bottles to go! :D :cool:

The BGAD was a b-day gift too!!! :thumbup: :thumbup: :thumbup:

ChainWhip said:
This year's Laphroaig Cairdeas is worth bunkering up on IMO.
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Agreed!!! Had a bit over at my brother's house a couple weekends ago, and it was damned good! :thumbup:
 
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