WNY Gathering 2012

Okay. I'll bring the dutch oven, and some Kingsford. We can use wood coals or charcoal, but it doesn't really matter with the DO, since no smoke gets inside. I might do the cookie-sheet-on-bricks method for a mini cooking pit.

I plan on cooking up some chorizo, Italian sausage, potatoes, and other veggies. Jen's making some of her salsa too. :thumbup::)

(oh, and I've got some items for trade blanket/giveaways)
 
Okay. I'll bring the dutch oven, and some Kingsford. We can use wood coals or charcoal, but it doesn't really matter with the DO, since no smoke gets inside. I might do the cookie-sheet-on-bricks method for a mini cooking pit.

I plan on cooking up some chorizo, Italian sausage, potatoes, and other veggies. Jen's making some of her salsa too. :thumbup::)

(oh, and I've got some items for trade blanket/giveaways)

Boy John that sounds good. By the way it all starts TODAY. Looks like indoors for most of today but really nice for the rest. Good thing I have a 2100 sqft building. SEE YOU THERE. Doug
 
Well It is over for another year. I hope everyone enjoyed themselves. A HUGE thanks to Toooj for sharing his wealth of information and bringing us a huge selection of Becker's and Ka- Bars to purchase. I did not get any pictures but I think lots of others did and will post them soon. Doug
 
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