Yikes!! It's a land Snark!!

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granitestateofmind said:
Looking good, Cam. Do you do your own HT, too?
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I'm gonna try heat treating the neckers out of my brake drum forge but I will seriously have to get a gas forge to do the bigger ones, only problem is I have no idea how to use or set one up...Time to test my Google skills?
 
Anybody need a used BK14? I just saw one at a good price on another forum. Pm me for the link.
 
Can't believe this one's not over yet.

My wife's cousin from New York came over tonight for supper. First time to meet him. Pretty cool guy. I grilled some bourbon marinated pork chops. They were damn good, if I do say so myself.
 
The Warrior said:
Can't believe this one's not over yet.

My wife's cousin from New York came over tonight for supper. First time to meet him. Pretty cool guy. I grilled some bourbon marinated pork chops. They were damn good, if I do say so myself.
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You know the rules!
 
I am! I have to get up early tomorrow for my first fishing trip of the year. So of course I cant sleeeeeep.
 
The water is still pretty cold here so I will probably be targeting Trout and Yellow Perch mostly. My favorite fish to catch is Bass but I usually don't catch my first one until late April. The place I am going is closed over the winter, it just opened a week ago. So all the trout that were stocked last year have been naturally feeding since then. They have nice orange meat like a salmon when they feed naturally instead of the white less tasty meat of a stocker trout from a fish farm.
 
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