Your newest addition:traditionals of course!

a70fedd363e174fe1d4fbc735c7b5714.jpg
 
Alan, I didn't know you were a pilot, but that's pretty cool that they put that etch on there for you. :eek:

What kind of testing protocols are you gonna put it through? :D

Seriously though, a very nice looking knife. For the amber bone being their standard bone, it still always looks great. :thumbup:
 
Very good Jeff, I'm a lot of things but a pilot....lol. This one is going to get the hard use test, tomatoes, cheese, French bread, and finally a big thick steak. I may even go into the park and whittle a pointy stick.
 
First GEC came today and I'm lovin it! It's going to get some serious pocket time tomorrow!
3f2d9eed01db1f07e4412d5e2607e558.jpg


Daniel.


Sent from my iPhone using Tapatalk
 
joeradza said:
Very good Jeff, I'm a lot of things but a pilot....lol. This one is going to get the hard use test, tomatoes, cheese, French bread, and finally a big thick steak. I may even go into the park and whittle a pointy stick.
Click to expand...

Sounds excellent!
 
:thumbup: Hopefully right around the time I make my annual summer road trip that takes me past a certain Missouri Case dealer.
 
Knife freaky said:
First GEC came today and I'm lovin it! It's going to get some serious pocket time tomorrow!
3f2d9eed01db1f07e4412d5e2607e558.jpg


Daniel.


Sent from my iPhone using Tapatalk
Click to expand...

Very nice picture, gives a good sense of how sturdy & thick these are as work-knives, yet really comfortable in the hand. Got my Red Burgundy on Monday, not my first GEC though..:D and thoroughly delighted by it. Only tasks I've used it for is to cut open bundles of heating briquettes (compressed sawdust that give a lot of heat in stoves) and a couple of apples and cheese. It will make a great outdoor knife, in the garden, walking in the forest, house maintenance etc.

Regards, Will

IMG_4440.jpg
 
Here's my latest Black Box Winchester which arrived last week. Coffin Jack, there's a Whittler on its way too.:D If only I could locate one of those Swell Centre Pens..;):cool:

IMG_4435.jpg
 
Will Power said:
Very nice picture, gives a good sense of how sturdy & thick these are as work-knives, yet really comfortable in the hand. Got my Red Burgundy on Monday, not my first GEC though..:D and thoroughly delighted by it. Only tasks I've used it for is to cut open bundles of heating briquettes (compressed sawdust that give a lot of heat in stoves) and a couple of apples and cheese. It will make a great outdoor knife, in the garden, walking in the forest, house maintenance etc.

Regards, Will

IMG_4440.jpg
Click to expand...

Thank you very much! All I've used it for is opening a envelope. So far I'm very happy with it! Fit and finish are perfect. The only complaint I have if any and it's no big deal is that sucker has quit the pull to it.

Daniel.


Sent from my iPhone using Tapatalk
 
Daniel Thanks, your reaction to the pull might just be because you're now quite used to Traditionals yet. My Bullnose feels mild to me but I've got other GECs that really test my very tough nails...:eek::eek::D:D
 
That's a beautiful coffin jack, Will!
I kept going back and forth on one on the exchange a couple months back, but thankfully somebody finally grabbed it.
 
Erik Thanks, I cleaned it up a bit as it was slightly tarnished from non-use and I'm very pleased with it. The knurled bolster and that old bone Queen used back in 1987 when these were made give a quality look. If you see another, I recommend trying it out!
 
You must log in or register to reply here.
Back
Top