- Joined
- Nov 27, 2004
- Messages
- 3,124
My three most common users for regular, day-to-day activities are:
- CRKT M16 13Z - I edc this knife and it sees constant use (giving it a touch up on a ceramic stone has become part of my nightly routine).
- Grohmann DH Russell no. 1 Flat Grind - I use this for food prep and as my main eating knife.
- Becker Necker - my second edc knife. Just about everything I need to cut can be taken care of by the M16, but that doesn't stop me from looking for excuses to use this blade. With a cord-wrapped handle, it's far more comfortable than the M16 for prolonged cutting jobs.